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Entry Level Brewing Jobs in Missouri (NOW HIRING)

Temporary Associate

Arnold, MO · On-site

$18.02/hr

... is a great entry level position that would eventually convert to a fulltime role. If you are ... legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for ...

... is a great entry level position that would eventually convert to a fulltime role. If you are ... legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for ...

Entry Level Brewing information

See Missouri salary details

$23.4K

$44.9K

$64.3K

How much do entry level brewing jobs pay per year?

As of Jul 27, 2026, the average yearly pay for entry level brewing in Missouri is $44,866.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $48,800.00 per year, depending on experience, location, and employer.

What are some typical challenges faced by entry-level brewers, and how can they overcome them?

Entry-level brewers often encounter challenges such as mastering the precision required for brewing processes, maintaining strict cleanliness standards, and adapting to physically demanding work. To overcome these, it's helpful to develop a strong attention to detail, ask experienced team members for guidance, and stay proactive with cleaning and safety protocols. Embracing teamwork and being open to feedback can also help new brewers learn quickly and advance in their roles.

What are entry level brewing jobs?

Entry level brewing jobs are positions in breweries that typically require little to no prior experience in the brewing industry. These roles often involve assisting with basic brewing operations such as cleaning equipment, preparing ingredients, monitoring fermentation, and packaging finished products. Entry level brewers work under the supervision of experienced brewers to learn the fundamentals of beer production, safety protocols, and quality control. These positions are a great starting point for individuals interested in pursuing a career in craft brewing and can lead to more advanced roles with experience and training.

What are the key skills and qualifications needed to thrive as an Entry Level Brewer, and why are they important?

To thrive as an Entry Level Brewer, you need a basic understanding of brewing processes, attention to detail, and a high school diploma or equivalent, with some employers preferring relevant coursework or certifications. Familiarity with brewing equipment, sanitation protocols, and quality control systems is commonly required. Strong teamwork, communication, and problem-solving skills help you adapt quickly and contribute positively to production goals. These skills ensure safe, consistent, and high-quality beer production in a collaborative and fast-paced environment.

What Are Entry-Level Brewing Jobs?

Entry-level brewing jobs focus on the production, bottling, or storage of beer in a brewery. In an entry-level position, you may work under the direction of an experienced brewer or another brewery professional. In a craft brewery, you can find entry-level employment as a cellar worker or in bottling and packaging operations. If you have education, you may find a job as a laboratory technician or assistant brewer. In small breweries, your duties and responsibilities may include working in a taproom or as a server. As an entry-level employee, you may work in multiple positions.

What is the difference between Entry Level Brewing vs Entry Level Brewing Assistant?

AspectEntry Level BrewingEntry Level Brewing Assistant
CertificationsNone required, but brewing courses helpfulNone required, similar certifications
Work EnvironmentBreweries, production facilitiesBreweries, production lines
Job ResponsibilitiesBasic brewing tasks, quality checksAssisting brewers, cleaning, prep work
Industry UsageCommon entry point for brewing careersSupport role, often a stepping stone

Entry Level Brewing and Entry Level Brewing Assistant roles share similar environments and minimal certification requirements. The main difference is that the brewing role focuses on performing brewing tasks directly, while the assistant supports the brewing process through assistance and prep work. Both serve as foundational positions in the brewing industry, with opportunities for advancement.

What are the most commonly searched types of Brewing jobs in Missouri? The most popular types of Brewing jobs in Missouri are:
What are popular job titles related to Entry Level Brewing jobs in Missouri? For Entry Level Brewing jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Entry Level Brewing jobs in Missouri look for? The top searched job categories for Entry Level Brewing jobs in Missouri are:
Infographic showing various Entry Level Brewing job openings in Missouri as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $44,866 per year, or $21.6 per hour.
Grounds Maintenance Technician

Grounds Maintenance Technician

Boulevard Brewing Company

Kansas City, MO • On-site

Full-time

Medical, Dental, Retirement

Posted 7 days ago


Job description

Boulevard Brewing Company is recognized as a leader in the high-end beer segment.  Boulevard Brewing Company is proud to be part of the Duvel Moortgat family of breweries which also includes Duvel USA and Brewery Ommegang.  As the fourth largest craft brewery by volume in the USA, our beers and cocktails are built by our people, who are bound together by a devotion to our products and customers.  We offer a competitive salary, employee bonus, medical/dental, 401k, and other wonderful employee perks and benefits!
SUMMARY
 
The Facilities Grounds Technician performs entry-level groundskeeping, facility support, event setup, and light maintenance duties across the Boulevard Brewing Company campus. This position works under the direction of the Facilities Maintenance Lead and supports the safety, appearance, and operational readiness of campus buildings, grounds, parking areas, event spaces, and other assigned locations. The position assists with routine facility upkeep, seasonal grounds maintenance, event support, and other duties as required.
 
DUTIES & RESPONSIBILITIES

  • Performs entry-level groundskeeping and light facilities maintenance duties throughout the campus, including buildings, parking lots, sidewalks, landscaping, and public spaces.
  • Assists with snow removal activities including shoveling, salting, and maintaining safe pedestrian walkways during weather events.
  • Replaces light bulbs, lamps and other basic components as directed.
  • Performs light painting, touch-up work, and minor cosmetic repairs to maintain facility appearance.
  • Assists with routine HVAC maintenance tasks, including filter inspections and replacements.
  • Collects, transports, and disposes of trash, recycling, and scrap metal from designated areas.
  • Conducts routine inspections of landscaped areas and grounds to identify litter, debris, safety concerns, and maintenance needs
  • Performs litter control and exterior trash cleanup around the campus
  • Sets up and tears down event room rental arrangements, including moving tables, chairs, equipment, and other event furnishings per event staff direction
  • Works under the direct supervision of the facility maintenance lead and communicates daily
  • Complete initial and ongoing safety trainings
  • Assists with other general facility repairs as directed.
  • Embrace the Duvel Moortgat values: Passion, Quality, Sustainability, & Integrity 
 
KNOWLEDGE, EXPERIENCE AND ABILITIES REQUIRED
 
  • Entry level position 
  • Strong alignment to company culture and values
  • Self-motivation and ability to work independently and with limited direction
  • Ability to collaborate and work well with management, peers and across functions
  • Strong communication and interpersonal skill
 
OTHER DUTIES
 
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
 
 
PHYSICAL REQUIREMENTS
  • Ability to lift and maneuver heavy waste receptacles, salt bags, and equipment weighing up to 50–75 lbs.
  • Continuous standing, walking, stooping, kneeling, crouching, and crawling. 
  • Capacity to perform sustained physical labor over extended shifts. 
  • Frequent overhead reaching, stretching, and ascending/descending stairs or ladders to change lightbulbs and clean high surfaces.
  • Fine motor control to operate hand tools, power tools, and commercial buffers, alongside close visual acuity to inspect cleanliness and operate equipment safely.