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Culvers Manager Jobs in Iowa (NOW HIRING)

Culvers Manager information

See Iowa salary details

$24.9K

$51.6K

$71.9K

How much do culvers manager jobs pay per year?

As of Aug 10, 2026, the average yearly pay for culvers manager in Iowa is $51,624.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,300.00 and $59,600.00 per year, depending on experience, location, and employer.

What is the difference between Culvers Manager vs Culvers Shift Supervisor?

AspectCulvers ManagerCulvers Shift Supervisor
ResponsibilitiesOversees daily operations, manages staff, handles customer service, and ensures quality standardsAssists in daily operations, supervises staff during shifts, and handles customer issues
Required CredentialsHigh school diploma or equivalent; experience in restaurant management preferredHigh school diploma or equivalent; previous supervisory experience beneficial
Work EnvironmentOffice and restaurant floor, overseeing entire restaurantRestaurant floor during shifts, direct staff supervision
Industry UsageCommonly used for leadership roles managing multiple teamsUsed for frontline supervisory roles during specific shifts

The Culvers Manager typically holds broader responsibilities, overseeing the entire restaurant operation, while the Culvers Shift Supervisor focuses on supervising staff during specific shifts. Both roles require similar credentials, but the manager has a wider scope of duties and authority.

How to be a manager at Culvers?

To become a Culvers manager, candidates typically need prior experience in restaurant or customer service management, strong leadership skills, and the ability to handle operational responsibilities. Applicants often progress from crew or shift supervisor roles and may need to complete company training programs or certifications related to food safety and management. Demonstrating reliability, communication skills, and a good work ethic are essential for advancement to a managerial position.
What are popular job titles related to Culvers Manager jobs in Iowa? For Culvers Manager jobs in Iowa, the most frequently searched job titles are:
What cities in Iowa are hiring for Culvers Manager jobs? Cities in Iowa with the most Culvers Manager job openings:
Infographic showing various Culvers Manager job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $51,624 per year, or $24.8 per hour.

Restaurant Manager

Culvers Of North Liberty

North Liberty, IA • On-site

$16.50 - $21/hr

Full-time

Re-posted 2 days ago


Job description

Restaurant Manager

Location: North Liberty, IA, 52317

Job Overview

We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations at our bustling dining establishment. The ideal candidate will possess strong leadership skills, extensive knowledge of food service management, and a passion for delivering exceptional customer experiences. This role involves managing staff, ensuring food safety standards, controlling inventory, and maintaining the overall quality of service.

A background in hospitality, culinary arts, or food industry management is highly preferred to ensure smooth restaurant operations and team success.

Duties
  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members
  • Support the development of a high performing team, leading as coach and mentor
  • Maintain compliance with operational and food safety procedures
Qualifications
  • Proven experience in restaurant management or hospitality management roles with a strong background in food service industry operations
  • Excited to come to work! “Can do” attitude
  • Enjoys going the extra mile for the team
  • Passion and positive leadership
  • Strong communication and organization skills
  • A genuine, smiling personality
  • 1 year of restaurant experience preferred
About Culver's

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people.

While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s.