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Cook Museum Jobs in Springfield, MO (NOW HIRING)

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Cook Museum information

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$8

$14

$20

How much do cook museum jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for cook museum in Springfield, MO is $14.58, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.39 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a cook at a museum café or restaurant?

As a cook at a museum café or restaurant, your daily responsibilities typically include preparing and cooking menu items according to standardized recipes, ensuring food safety and sanitation standards are met, and assisting with inventory management. You may also help set up food displays for special events or exhibits and collaborate closely with front-of-house staff to ensure timely service during busy museum hours. Flexibility and adaptability are important, as menu offerings may change based on seasonal exhibits or visitor volume.

What is a Cook Museum?

A Cook Museum is a natural science museum that offers educational exhibits and interactive experiences focused on the natural world, including animals, plants, rocks, and minerals. The Cook Museum of Natural Science, for example, provides hands-on exhibits and activities designed for visitors of all ages to learn about biodiversity, ecosystems, and conservation. Museums like this often feature live animal displays, immersive habitats, and programs for school groups, making them a popular destination for families and educators.

What are the key skills and qualifications needed to thrive as a museum cook, and why are they important?

To thrive as a cook in a museum setting, you need strong culinary skills, food safety knowledge, and typically a high school diploma or culinary certificate. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are commonly required. Attention to detail, teamwork, and customer service orientation help create a positive dining experience for patrons. These competencies ensure safe, efficient kitchen operations and contribute to the overall visitor satisfaction at the museum.

What is the difference between Cook Museum vs Museum Educator?

AspectCook MuseumMuseum Educator
Required CredentialsHigh school diploma or equivalent; culinary or museum-related certificationsBachelor's degree in education, history, or related field; often requires museum or educational certifications
Work EnvironmentMuseum settings, kitchens, or exhibit areas; may involve hands-on activitiesClassroom or exhibit spaces; focus on educational programs and visitor engagement
Employer & Industry UsageMuseums with culinary or historical exhibits; cultural institutionsMuseums, cultural centers, educational institutions

The Cook Museum typically involves hands-on culinary or exhibit work, focusing on culinary history or food-related displays. In contrast, a Museum Educator emphasizes developing and delivering educational programs, engaging visitors, and interpreting exhibits. Both roles are vital in museum settings but differ mainly in their focus—practical culinary or exhibit work versus educational outreach.

What are popular job titles related to Cook Museum jobs in Springfield, MO? For Cook Museum jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Cook Museum jobs in Springfield, MO look for? The top searched job categories for Cook Museum jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Cook Museum jobs? Cities near Springfield, MO with the most Cook Museum job openings:
Cook Museum jobs near you
Nutritional Services Worker

Nutritional Services Worker

Citizens Memorial

Bolivar, MO • On-site

Other

Posted 16 days ago

Citizens Memorial Hospital rating

6.4

Company rating: 6.4 out of 10

Based on 56 frontline employees who took The Breakroom Quiz

728th of 1,023 rated hospitals

Job description

Citizens Memorial Healthcare Foundation (CMH) is recruiting a Nutritional Service Worker to care for our residents at Community Springs Healthcare Facility. CMH is made up of 34 primary and specialty clinics, 6 Long-Term Care facilities and 1 residential care facility. Offering acute care, emergency services, ambulatory care, pharmacies, walk-in clinics, surgeries, addiction recovery, therapies and more, CMH has its community covered!
About the area: El Dorado Springs is a progressive, full-service city in Southwest Missouri, known for its rich history and family-friendly atmosphere. It's the largest city in Cedar County and was incorporated in 1881, centered around a spring believed to have healing properties. The city's location between Kansas City, Springfield, and Joplin provides easy access to various amenities, including the Wayside Inn Museum, the Opera House Cinema, and El Dorado Springs City Park.
About the facility: Community Springs Healthcare Facility (CSHCF) is a 105-bed long-term care skilled nursing facility providing transitional or long-term care. A 15-bed high-functioning memory care unit provides specialized care for residents with Alzheimer's or other memory issues.
A typical day includes: Keeping work space clean and clutter free, effective use of the dishwasher, communication skills with the residents, effective communication with meal service, assisting with prep of salad bar and desserts. Serving the residents at meal times. Stocking food shipments as they arrive at the facility. Practicing proper sanitation skills.
As a Cook you would practice communication with coworkers and other departments/ residents family members. You will follow the menus and recipes, practice appropriate food temps, work with two nutritional service aides, and keep work area clean and clutter free, and practicing proper sanitation skills.
  • Updating the menu board in break room and dining room
  • Preparing and passing drinks and meals in dining room.
  • Greeting and serving customers in a positive manner
  • Restocking the kitchen, dining room, pantry, and break room

Job Requirements:
  • Education: NA
  • Experience: Preferred, will train
  • Skills: Communication
  • Licensure/Certification: Family and Friends CPR within 6 months of employment
    • Cook Position Requirement: Food Handlers License, will assist in obtaining
  • Physical: Ability to stand for 90% of the day and sit for the remaining 10%

The position is: PRN, Evenings
  • 2-4 days a week
  • 11 am- 7 pm

Benefits include:
  • Competitive wages
  • Annual merit increases
  • Early access to pay with on-demand PayActiv Program
  • Employee Assistance Program

Connect with us! See yourself at CMH and join in the fun: https://www.facebook.com/CMHRecruiting
For more information about this opportunity, please contact Kaylie Sappington at 417-328-6624 or by email at kaylie.sappington@citizensmemorial.com.

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