The Beer Plant is shaking up Austin s drinking & dining scene, pairing wine, spirits and 40 craft beers with an innovative plant-based menu. Our food is hearty, flavor-forward, elevated gastropub fare, promising to leave no taste bud neglected.
Our kitchen team is a tight-knit band of talented, positive, passionate culinary masterminds, who marry decadence and vegetables with every plate. We are a team-oriented organization 40+ employees strong, but with a family feel. We thrive on positive energy, hiring those we know will add to it.
The benefits of working at The Beer Plant are multifold, including a kind-hearted staff who are serious about teamwork, stellar service and impeccable food. The Beer Plant is an exciting place to work. At only a year old, we are a new concept and start-up, with endless room for job growth. We are continually evolving and hitting exciting benchmarks every month. We are thinking big. Our ultimate goal is to bring this vegan gastropub concept to key cities across the country, and we want to bring anyone who comes on board as a part of our core starting team with us.
We are currently looking for an experienced and energetic Line Cook with a commitment to customer service, who will share our passion for providing delicious vegan food. Job Qualifications:
Passionate about plant based cuisine
2+ years of culinary experience in food service establishments preferred
Have strong knife skills
Ability to follow verbal and written direction with minimal supervision
Be able to work as part of a team and follow instruction
Be able to prep, present and plate food of an exceptional quality
Be able to work efficiently and with a sense of urgency
Be compliant with all food safety requirements and Health Code
Maintain cleanliness standards throughout the kitchen and actively participate in cleaning assignments.
If this interests you and you would like the opportunity to get in on the ground floor of this innovative start-up, please apply.
Posted date: January 01, 2018