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RESTAURANT GENERAL MANAGER

Restaurant General Manager needed

Restaurant General Manager
Fresh Food in a Fast-Casual Concept
11 Units on the east coast and growing!

Restaurant Genral Manager

Qualifications:
* MUST HAVE 2 years experiance as a salaried manager in a fast-casual or full-service concept (Mexican-style concept preferred, but not required)
Accustomed to a corporate structure with systems and procedures
Should have a track record of running good cost controls, thorough understanding of P&L, Scheduling to cover shifts vs. budget constraints, etc.
Should have some experience in community involvement, or willing to do so if needed

Base salary $50,000-$60,000

Outstanding Benefits:

Medical/Dental/Life
401K/Vacation/Paid Holidays

We are an equal opportunity employer

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About National Restaurant Chain:

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