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Culinary Badass (Sous Chef / Line Cooks / Prep Cook)
Benefits OfferedVision, 401K, Life, Medical, Dental
FULL-TIME AND PART-TIME POSITIONS – OPEN AVAILABILITY
Are you a culinary badass? Do you want to be the best of the best Chefs? Well, then come work with and learn from the best of the best catering company…M Culinary Concepts. Serving 2 to 200,000 guests, M Culinary Concepts produces events of all sizes and scopes primarily in metro Phoenix, throughout Arizona, and even across the U.S. (so you might even get to travel!). But more about us later…we’re here to find YOU!
We are looking for some rock-solid candidates who want to step up to the next level. Ideal candidates will possess:
- ninja-like knife skills for top positions to basic knife skills for support positions
- sadomasochistic work ethic – we crush it because we work H-A-R-D
- superhero strength, but we’ll settle for being able to lift 50 pounds
- commitment to the highest quality – that goes for ingredients, presentation, and work
- mad respect for leaders, teammates, and especially themselves
- reliable transportation – 2, 3, or 4 wheels preferred, but reliability is the only necessity
We are looking for candidates for the following positions:
- Sous Chefs
- Line Cooks
- Prep Cooks
- On-Call Event Culinarians
Our team of Culinary Badasses is led by:
- Founder/Chief Culinary Officer Michael DeMaria (a Godfather of the Phoenix culinary scene)
- Executive Chef Peter Frost
- Executive Sous Chef Nick Ustruck
- Executive Pastry Chef Kurt Karaffa
- Culinary R+D Chef Pietro Vitelli
- Sous Chef Scott Bissell
Beginning life in 1997 as a fine dining restaurant, the company known today as M Culinary Concepts is the largest Chef-owned catering and hospitality services company in the Southwest. With our three distinct off-premise catering brands, we put the food first – no compromises.
Our Mission is to create customized dining experiences that surpass expectations…all expectations.
We live by three very simple Core Values: inspire PASSION…INTEGRITY always…make huge FUN.
So what are you waiting for? Click the apply button to submit your resume and take it to the next level with us!
About M Culinary Concepts:
Comprising a family of respected and award-winning companies, M Culinary Concepts delivers exceptional dining experiences to clients and guests at all levels of hospitality service. M Culinary Concepts provides a wide range of hospitality services including full-service, limited-service and delivery catering, as well as large-scale spectator event food & beverage management, restaurant management, corporate dining services, and comprehensive hospitality consulting. From intimate gatherings at private homes to spectator events on the national stage (including Barrett-Jackson Collector Car Auction and the Waste Management Phoenix Open), M Culinary Concepts exceeds the highest expectations of our clients and attendees.
M Culinary Concepts is thriving...and growing! From Sous Chefs to Banquet Servers and Bartenders, we always are searching for enthusiastic, hard-working, motivated individuals to join our team of talented professionals.
Posted date: 7 months ago
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