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The success of Outback is the result of our Principles and Beliefs. We believe that if we take care of our people—Outbackers, customers, suppliers, neighbors and partners—then the institution of Outback will take care of itself.
We wish to provide management with the opportunity to pursue family and personal interests outside the restaurant and in their community; therefore our restaurants are usually managed by a 3-person team: The Managing Partner, Manager, and Kitchen Manager. Management in Outback truly means you will spend your time being focused on serving our customers and supporting fellow Outbackers.
One element that attracts great people to Outback is the equity stake we offer to all Managing Partners. Additionally, Managing Partners have a 5-year contract, which contributes to our stable environment and low turnover of both management and hourly employees. Our managers rotate shifts, so you can expect to work a wide range of hours, including closings, weekend, and holidays.
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Bloomin' Brands is an equal opportunity employer. M/F/D/V are encouraged to apply
About Bloomin' Brands:
In the late 1980s, four friends who were all veterans of the hospitality industry had the dream of opening their own restaurant. They wanted a place with a casual atmosphere and a strong focus on quality food and service.
To differentiate themselves from other dining concepts, they decided an Australian theme fit the relaxed, friendly and fun image they wanted for their new restaurant. With a No Rules, Just Right mentality that takes food very seriously, but without taking themselves too seriously and operating under the premise that nothing stands in the way of pleasing the customer, they opened their first Outback Steakhouse restaurant in March 1988 in Tampa, Florida. Outback Steakhouse quickly became known as a place that served a great steak at a reasonable price by people who genuinely cared about the comfort, well-being and joy of their guests.
Since the first Outback Steakhouse opened, our family has expanded to include Carrabba's Italian Grill, Bonefish Grill, Fleming's Prime Steakhouse & Wine Bar, and Roy's. Together, these unique, Founder-inspired restaurants that deliver exceptional quality and welcoming hospitality make up Bloomin' Brands, Inc.
Today, Bloomin' Brands is one of the world's largest casual dining companies with approximately 86,000 domestic Team Members and more than 1,400 restaurants in 48 states and 20 countries and territories.
Posted date: 4 years ago