Skip to Main Content
← Back to Jobs

Dishwasher

Yes Bistro Anchorage ,AK
  • Posted: 25 days ago
  • $11 Hourly
  • Full-Time
Job Description

Primarily Responsible for Operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels, sweeping  and mopping floors, cleaning and detailing equipment's etc. Maintains the kitchen, dish washing and back area in an inspection-ready condition in accordance with local authority and hotelguidelines.

DUTIES AND RESPONSIBILITIES:

  • Ensure the kitchen is clean, well maintained and organised at all times.

  • Ensure floors are dry and clean at all times.

  • Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.

  • Adhere to all sanitation guidelines.

  • Assist the Cooks and Servers as and when necessary.

  • Collects and removes trash from all areas of the operation following established procedures.

  • Dispose of waste as per the hotel and authority standards and Adhere to recycling guidelines.

  • Ensure waste bin area is kept clean and tidy.

  • Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers

  • Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.

  • Cleans and maintains floors and walls in kitchen and dish washing area by following standard procedures.

  • Cleans and sanitizes dishes and related serviceware following established procedures.

  • Cleans large equipment as assigned, following established procedures.

  • Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace.

  • Knowledge and proficiency to operate industrial dish washers.

  • Ensure all equipment is clean and in good working order.

  • Check all chemical levels and inventory.

  • Wash, Wipe, Sort, stack dishes, and load/unload dishwasher

  • Wash, Wipe, Sort, stack and store all cleaned items in an organised and safe manner.

  • If any breakages or chipped items found then remove them from circulation and update the breakage and inventory register.

  • Clean, sanitise and close workstations.

  • Uses and maintains all equipment's according to manufacturer and department guidelines.

  • Report any maintenance or hazard issues to the chief steward / stewarding manager.

  • Assist in light food preparation as directed by manager or chef on duty.

  • Assist in serving food and beverages to the residents in the dining room.

  • The Kitchen Steward, upon demonstrated job performance excellence, will be considered for numerous growth opportunities.

  • Always Maintain a clean and safe work environment.

  • Other duties as assigned.

PREREQUISITES:

The right candidate should have a positive attitude, Communicates effectively, work under pressure and Priorities and works efficiently with limited supervision.

EDUCATION:

High school or equivalent diploma.

EXPERIENCE:

Previous experience in similar role and Knowledge of Basic Food Hygiene.


 

    Company Description
    Yes Bistro "The Eastside Story" We are a Family friendly Oriented Restaurant dedicated to our Guests and Employees. Located in the heart of East Anchorage. In our story our Mission and Vision is to provide Outstanding Food and Service to our Guests in the Anchorage Community.
    We are in business to create value and unparalleled results by creating products and service which fulfill individual customer expectations. We deliver reliable, genuinely caring, and timely service superior to our competition, with respected and empowered employees who work in an environment of belonging and purpose. We are supportive and contributing members of society operating with uncompromising values, honor and integrity.

    Yes Bistro

    Why Work Here?

    We are Family Friendly Oriented organization Dedicated to our Guests and Employees.

    Yes Bistro "The Eastside Story" We are a Family friendly Oriented Restaurant dedicated to our Guests and Employees. Located in the heart of East Anchorage. In our story our Mission and Vision is to provide Outstanding Food and Service to our Guests in the Anchorage Community. We are in business to create value and unparalleled results by creating products and service which fulfill individual customer expectations. We deliver reliable, genuinely caring, and timely service superior to our competition, with respected and empowered employees who work in an environment of belonging and purpose. We are supportive and contributing members of society operating with uncompromising values, honor and integrity.

    Address

    3801 Debarr Road
    Anchorage, AK
    USA

    What email should the hiring manager reach you at?

    By clicking the button above, I agree to the ZipRecruiter Terms of Use and acknowledge I have read the Privacy Policy, and agree to receive email job alerts.

    What email should we contact you at once we get salary info from the hiring manager?

    By clicking the button above, I agree to the ZipRecruiter Terms of Use and acknowledge I have read the Privacy Policy, and agree to receive email job alerts.

    Our qualification feature is only available to registered members - what email address would you like for us to keep on file?

    By clicking the button above, I agree to the ZipRecruiter Terms of Use and acknowledge I have read the Privacy Policy, and agree to receive email job alerts.