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Carillon Kitchen - General Kitchen and Cashier positions

Woodmark Hotel
Kirkland, WA
  • Expired: over a month ago. Applications are no longer accepted.
Job Description

Opportunity: General Kitchen and Cashier position - Full Time or Part Time

20.00 / Hour + Tips + $500 Sign-on bonus upon completion of 60 days successful employment

For You:

Be part of a luxury revolution in the hospitality space. When you become a Team Member at the Woodmark Hotel & Still Spa, you’re empowered to share your craft side by side with passionate and talented people inspired to create incredible guest moments every day.

If this approach aligns with your passions, join us at a place where your voice and opinion is an integral part of the next generation of hospitality.

Perks and Benefits:

The Woodmark Hotel & Still Spa offers qualifying Team Members these unique perks & benefits.

  • Medical, Dental and Vison Benefits
  • 401
  • Easy access to work - centrally located in Kirkland, Washington
  • Free on-property parking.
  • $5.00 credit towards Team Member meal for every day worked on property.
  • Team member appreciation events and recognition celebrations.
  • Carillon Point property discounts and perks.
  • LifeMart discount program through ADP.

What We Are Looking For:

The CK Specialist is responsible for ensuring exceptional standards of service in the Carillon Kitchen. They will take orders, prepare and serve food, drinks and other items to guests and preform all cashier duties for the outlet. The Specialist is passionate about hospitality, food, and helping people have a wonderful dining or to go experience.

The CK Specialist shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the Woodmark Hotel & Still Spa Culture as well as promoting our hotel values of Honesty, Enthusiasm, Integrity, Accountability and Passion for Service.


  • High school diploma or equivalent required
  • Hospitality specialty degree of prior hospitality experience preferred
  • At least one year high volume restaurant serving experience preferred
  • At least one year food & beverage experience preferred
  • Prior barista experience preferred
  • General knowledge of Wine, Beer, Liqueur, and different cuisines preferred
  • Previous Cooking Experience preferred
  • Serve safe training is required
  • Cashier experience preferred


  • Must be a United States citizen or possess a valid work permit
  • Must be 18+ years old

Woodmark Hotel


Kirkland, WA
98033 USA



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