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Banquet Houseman

Woodmark Hotel
Kirkland, WA
  • Expired: over a month ago. Applications are no longer accepted.
Job Description

Opportunity:

Banquet Houseman: On-Call

$20.00 / Hour + 0.25 tip point

For You:

Be part of a luxury revolution in the hospitality space.

When you become a Team Member at the Woodmark Hotel & Still Spa, you’re empowered to share your craft side by side with passionate and talented people inspired to create incredible guest moments every day.

If this approach aligns with your passions, join us at a place where your voice and opinion is an integral part of the next generation of hospitality.

Perks and Benefits:

The Woodmark Hotel & Still Spa offers qualifying Team Members these unique perks & benefits.

Perks for ALL Team Members:

  • Easy access to work - centrally located in Kirkland, Washington
  • Parking is available for $1 per day.
  • $5.00 credit towards Team Member meal for every day worked on property.
  • Team member appreciation events and recognition celebrations.
  • Carillon Point property discounts and perks.
  • LifeMart discount program through ADP
  • 401(k) Plan
  • Team member Assistance Program

Your View From Work:

https://www.thewoodmark.com/

Our Guest Experience:

Our property inspires guest to feel peaceful yet adventurous in an escape that will immerses them in the natural beauty and authentic flavor of the Pacific Northwest. We are located on the tranquil shores of Lake Washington; our destination invites guests to disconnect from the distractions of everyday and reconnect to themselves. We encourage guest to explore outdoor activities or simply stay in, our personalized approach to luxury invites guest to treat themselves to a new every day.

What We Are Looking For:

JOB TITLE:

Banquet Houseman

FLSA STATUS:

Non-exempt

DEPARTMENT:

Banquets

REPORTS TO:

Banquet Houseman Supervisor/Captain

DIVISION:

F&B

SUPERVISES:

N/A

SUMMARY:

The Banquet Houseman is responsible for the physical set-up and turnovers of all banquet events. S/he will follow specific Banquet Event Orders to ensure accuracy for the set-up. The Houseman will maintain the cleanliness and eye appeal of the banquet space.

The Banquet Houseman shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the Woodmark Hotel & Still Spa Culture as well as promoting our hotel values of Honesty, Enthusiasm, Integrity, Accountability and Passion for Service.

ESSENTIAL JOB FUNCTIONS:

  • Prepares all banquet space prior to events
  • Tears down all banquet space after events
  • Follows Banquet Event Orders with strong attention to detail
  • Maintains a strong knowledge of various types of set-up
  • Assists the banquet servers/captains with clearing of tables as needed
  • Assists the A/V team with setting up equipment
  • Assists with all set-up functions to include setting silverware, draping tables, folding napkins and arranging centerpieces/décor
  • Removes centerpieces/décor after events and stores appropriately
  • Removes soil linens and stores appropriately
  • Assists with transporting food/beverages to event location
  • Attends appropriate resort, division and department meetings
  • Maintains the cleanliness of banquet storage rooms
  • Assembles dance floors
  • Arranges buffets, stages and podiums
  • Interacts with resort staff in a professional manner, assisting other departments with necessary information
  • Up sells other resort services and amenities to guests
  • Always maintains a professional demeanor and attitude
  • Communicates all pertinent information to the banquets team
  • Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to on-duty supervisor.
  • Ensures proper handling, cleaning and sanitation of equipment, china, glass and silver.
  • Follows through on lost and found procedures. No articles shall be removed from occupied rooms. Absolute respect for guest property should always be exercised.
  • Report any needed repairs immediately to supervisor (such as leaky faucets or toilets, loose tile, broken window panes, missing nuts or screws, etc.).
  • Maintains a commitment to customer service and guest satisfaction
  • Provides general resort information for guests
  • Resolves guest issues promptly and with great care and effectiveness
  • Offers warm and sincere welcome/farewell for all guests of Woodmark Hotel including use of guest name & good eye contact with each guest
  • Attends appropriate department, hotel and division meetings
  • Maintains an up to date working knowledge of all hotel amenities as well as any special events
  • Reports to work on time and according to posted schedule, maintains accurate time records
  • Maintains a professional appearance. Follows all Woodmark Hotel dress code standards
  • Remains alert, courteous and helpful to the guests and colleagues at all time
  • Performs other related duties as assigned

EXPERIENCE & EDUCATION:

  • High school diploma or equivalent required
  • At least one year of customer service experience preferred
  • Prior hospitality experience preferred

JOB REQUIREMENTS:

  • Must be a United States citizen or possess a valid work permit
  • Must be at least 18 years of age
  • Must possess valid WA Liquor Control card upon hire
  • Must possess valid Food Handler’s card upon hire
  • Must have a natural ability to interact with others
  • Must be able to read, write and speak English
  • Must be able to accurately follow verbal and written instructions
  • Must possesses excellent communication skills
  • Must have excellent listening skills
  • Must be able to work in a fast-paced environment
  • Must be professional in appearance and demeanor
  • Must always ensure a teamwork environment
  • Ability to work a flexible schedule that may include evenings, weekends and holidays
  • Must have the ability to effectively interact with guests and team members; and resolve problems/conflicts in a diplomatic and tactful manner
  • Must have a passion for creating an exceptional experience for all guests

WORKING CONDITIONS:

  • Must be able to stand on feet throughout the shift, with intermittent periods of walking;
  • Must be able to frequently lift and carry up to 50 lbs at shoulder height;
  • Must be able to occasionally push/pull up to 75 lbs
  • Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently, and squeezing & overhead reaching occasionally.
  • Must be able to bend, squat, crawl, kneel, push, pull, walk on uneven surfaces on an occasional basis;
  • While primarily an indoor job, must be able to walk outside in a variety of weather conditions (rain, wind, snow, heat);
  • Must be able to climb stairs occasionally, both indoors and outside in a variety of weather conditions (rain, wind, snow, heat).

Woodmark Hotel is an Equal Opportunity Employer (EOE) and is committed to providing equal opportunities regardless of age, race, religion, color, national origin, citizenship, sex, veteran's status, disability, or any other legally protected status.

Woodmark Hotel

Address

Kirkland, WA
98033 USA

Industry

Food

View all jobs at Woodmark Hotel