We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
Why Work Here?We are proud masters of the art of wok! Customers pick the fresh ingredients and we funk them up with our fire juggling skills and our secret sauces. super quick/tasty put into our wok boxes for you to dine in or take out, your choice!
New exciting restaurant that has a lot of room for growth!