R&D Food Scientist
Winona Foods
Green Bay, WI
- Expired: December 23, 2022. Applications are no longer accepted.
Job Details:
Summary:
Under the direction of the Director of R&D, the Research & Development Food scientist develops new formulations that meet customer expectations. Supports the development process from working with the customer to determine requirements, is proficient at formula development through the R&D process to full commercialization. Provides ongoing technical support to the organization and customers as needed.
Job Duties:
The list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
Qualifications:
Conditions of Employment:
Candidates subject to a pre-employment background check.
- Full-time
- Department: Research & Development (R&D)
- Job Location: Green Bay, WI
Summary:
Under the direction of the Director of R&D, the Research & Development Food scientist develops new formulations that meet customer expectations. Supports the development process from working with the customer to determine requirements, is proficient at formula development through the R&D process to full commercialization. Provides ongoing technical support to the organization and customers as needed.
Job Duties:
The list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
- Work directly with sales, marketing, and customers to determine customer requests
- Develop formulations using formula development software
- Add ingredients and nutritional information into software package for new ingredients as required.
- Prepare Product specifications including analytical, microbiological, ingredient lines and nutrition panels
- Prepare Production Batch records for new items.
- Support production in initial product production runs to successful commercialization. (Requires time on off shifts)
- Assist in overseeing research and development technician work
- Conduct post production product analysis and update specifications and batch records as needed.
- Provide technical support to production and supply chain as needed,
- Cook test formulations and prepare products to be sent to customers
- Maintain inventories of laboratory ingredients and packaging supplies
- Evaluate test products for moisture, salt, pH, viscosity and other analytical specifications
- Maintain R&D lab and associated areas in a sanitary manner.
- Package samples for shipment to customers
- Bench top preparation/testing of products under simulated use
- Maintain shelf life samples and evaluate as needed to determine shelf life of product
- Conduct internal sensory testing of R&D samples as needed
- All other duties as assigned
Qualifications:
- Bachelor of Science or equivalent in Food Science, Chemistry or associated discipline. Two years or more of related experience and/or training; or equivalent combination of education and experience
- Proficient with Microsoft Office Suite
- Ability to read and interpret documents such as safety rules, batch record information, formulation information, etc.
- Ability to write routine reports and correspondence
- Ability to communicate effectively with vendors and employees of the organization
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers and decimals
- Ability to lift up to 20 pounds
Conditions of Employment:
Candidates subject to a pre-employment background check.
Winona Foods
Address
Green Bay, WI
54344
USA
Industry
Manufacturing
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