Line Cook
The Post Chicken & Beer
Denver, CO
- Expired: over a month ago. Applications are no longer accepted.
Job Description
Come join the Family! The Post Chicken and Beer is looking for an AWESOME LINE COOK! VERY COMPETITIVE PAY and lots of Growth Opportunities!
About The Post: The Post brews beers that are gosh darn delicious, memorable, and something you will want to put in your mouth repeatedly. Our beers have been purposefully designed to pair perfectly with your meal. Our kitchen, run by Chef Brett Smith, serves you delicious comfort food cooked with the love of your grandma and the skill of passionately trained chefs that is meant to be shared like a family supper. Featured by Guy Fieri on Food Networks Diners Drive-Ins & Dives, our bird is better than the resthumanely raised, all natural chickens are brined for hours, dipped in buttermilk, seasoned with gluten-free flour, and then fried to crispy golden perfection, just like your grammy used to make.
Line Cooks are responsible for slangn delicious Fried Chicken, pie, sides and biscuits with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team. Our kitchen crew is paramount to providing a memorable guest experience and creating a positive team environment throughout the restaurant. Candidates should be eager to learn, adaptable and comfortable in a high volume kitchen, working with hot equipment, knives, slicers, etc. Wed love to hear from you if you are interested in working within a fun, fast paced environment and growing with our team.
Heres the Skinny:
Full-availability: nights & weekends, must be flexible 1 Year Experience in a Professional Kitchen Team Service Tip Pool Model (we share tips among all hourly employees!) Earn $20 - $25 per hour (with opportunity to earn more!) Paid Sick Time Shift Meal Employee Discount Medical, Dental & Vision Insurance for full-time team members after 6 months
Your humanity and kindness are of paramount importance. Your ability to do your job better than anyone on the planet is what we are concerned with; however, your sexual, religious and political preferences are of no concern to us. If you think Big Red F is the right fit for your hospitality dreams, please submit a resume.
About the Company: Big Red F Restaurant Group is in the business of people. The people we work with and the people we welcome everyday as our guests. Our success and longevity is due to the many unique, funky, authentic, righteous, passionate, amazing, humble, honest, hardworking and dedicated people who have worked within our walls and under our roofs since 1994. The Big Red F Family consists of 17 locations among 6 unique brands including Jax Fish House, Centro Mexican Kitchen, West End Tavern, The Post Chicken & Beer, Big Red F Catering + Provisions and Velvet Elk Lounge.
www.bigredf.com.
About The Post: The Post brews beers that are gosh darn delicious, memorable, and something you will want to put in your mouth repeatedly. Our beers have been purposefully designed to pair perfectly with your meal. Our kitchen, run by Chef Brett Smith, serves you delicious comfort food cooked with the love of your grandma and the skill of passionately trained chefs that is meant to be shared like a family supper. Featured by Guy Fieri on Food Networks Diners Drive-Ins & Dives, our bird is better than the resthumanely raised, all natural chickens are brined for hours, dipped in buttermilk, seasoned with gluten-free flour, and then fried to crispy golden perfection, just like your grammy used to make.
Line Cooks are responsible for slangn delicious Fried Chicken, pie, sides and biscuits with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team. Our kitchen crew is paramount to providing a memorable guest experience and creating a positive team environment throughout the restaurant. Candidates should be eager to learn, adaptable and comfortable in a high volume kitchen, working with hot equipment, knives, slicers, etc. Wed love to hear from you if you are interested in working within a fun, fast paced environment and growing with our team.
Heres the Skinny:
Full-availability: nights & weekends, must be flexible 1 Year Experience in a Professional Kitchen Team Service Tip Pool Model (we share tips among all hourly employees!) Earn $20 - $25 per hour (with opportunity to earn more!) Paid Sick Time Shift Meal Employee Discount Medical, Dental & Vision Insurance for full-time team members after 6 months
Your humanity and kindness are of paramount importance. Your ability to do your job better than anyone on the planet is what we are concerned with; however, your sexual, religious and political preferences are of no concern to us. If you think Big Red F is the right fit for your hospitality dreams, please submit a resume.
About the Company: Big Red F Restaurant Group is in the business of people. The people we work with and the people we welcome everyday as our guests. Our success and longevity is due to the many unique, funky, authentic, righteous, passionate, amazing, humble, honest, hardworking and dedicated people who have worked within our walls and under our roofs since 1994. The Big Red F Family consists of 17 locations among 6 unique brands including Jax Fish House, Centro Mexican Kitchen, West End Tavern, The Post Chicken & Beer, Big Red F Catering + Provisions and Velvet Elk Lounge.
www.bigredf.com.
The Post Chicken & Beer
Address
Denver, CO
80211
USA
Industry
Food
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