Taka Mediterranean Bar & Grill Boothbay Harbor, ME
- Expired: 28 days ago. Applications are no longer accepted.
We are seeking a Sous Chef to join our team at Taka! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Please email your resume!
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Background in Mediterranean food preferred
Taka Mediterranean Bar & GrillWhy Work Here?
Join a great team with great compensation. Scratch kitchen and we strive for the best!
AddressBoothbay Harbor, ME
FoodView all jobs at Taka Mediterranean Bar & Grill