Production- Food packer Duties:Inspect and sort in process baked goods in a fast paced environment. Packaging of finished goods by following work order instructions.Responsible to report all defective product to department supervisor. Communicate with team members regularly to ensure quality product. Sort and place items as required in work order instructions in a fast paced environment.
Schedules are staggered start times:
1st shift starting from 5am-7am (8hour shift)
2nd shift starting from 2pm-4pm (8hour shift)
3rd shift starting from 7pm-9pm (8hour shift)
During heavy production, you will have the access to min of 2 hours OT
Positions are performance to hire, with great benefits that include Medical, Vision, Dental, 401k, incentive programs, annual celebration, annual employee recognition program.
- 3-6 months of food production
- 3-6 months of food handling
- Ability to follow safety guidelines