Maintenance Technician

Global industry leader is seeking experienced Maintenance Mechanics and Electricians to join their team.

The Maintenance Technician will be asked to maintain the Manufacturing facility by utilizing their experience with Electrical, Mechanical, Plumbing, Hydraulics, Pneumatics, and Computer Controls. This includes preventive maintenance, troubleshooting, repairs, installation of machinery relating to bakery food processing equipment, physical structures, mechanical systems, and electrical systems.

The Maintenance Technician must possess an awareness and understanding of how to work safely on mechanical and electrical equipment in a production environment.

• Monitor equipment to detect malfunctions
• Discuss machine operation variations with a supervisor or other team members to diagnose problems and repair machines
• Install, repair, or replace electrical devices such as transformers, relays, circuit breakers, starters, safety, and limit switches
• Layout, assemble, install, and maintain pipe systems and related hydraulic and pneumatic equipment
• Install, program, and troubleshoot automated machinery and Programmable Logic Controllers
• Install, troubleshoot and repair refrigeration and Heating Ventilation Air Conditioning (HVAC) equipment
• Service and repair material handling equipment
• Monitor the main electrical panel and troubleshoot as necessary
• Repair and maintain boilers, water heaters, water conditioning equipment, and all water distribution systems