Skip to Main Content
← Back to Jobs

General Manager - Scratch, Hip Craft Bar - $60K

Patrice & Associates - GFS | Mike Buterbaugh Dayton, OH
  • Expired: over a month ago. Applications are no longer accepted.

Restaurant General Manager
Popular Growing Local Concept
Craft Beer Destination
Our Team is like Family
Bonus Program/Rapid Advancement!


Reports to: Regional General Manager

Requirements: The General Manager position is a full time salaried management position based on a minimum 50-55 hour work week

Basic Functions: Responsible for all aspects of daily restaurants operations with concentration on Front of House staff (Servers, Host and Bartenders). Responsible for hiring quality personnel who demonstrate and ensure customer satisfaction. Communicate and educate staff regarding food, beer, wine and spirits and monitor all aspects of training for Front of house staff. Works with all department heads to successfully reach established store goals. Meet deadlines and complete tasks assigned by the Regional management team. Responsible to monitor and meet cost control budgets (food/beverage, labor and supplies). Maintain accurate inventories, Monitor invoicing and ordering systems. Enforce company rules and policies established in the employee handbook. Be actively involved in restaurant operations daily and maintain a professional demeanor at all times.

Specific Duties:

  • Knowledge of special events that may affect store
  • Establish specific goals for store, colleagues, and staff
  • Train and develop service staff in accordance to approved training materials
  • Monitor budgets. Work with department heads to fix issues
  • Maintain open and professional communication with staff and management team
  • Review staff members to ensure goals are established and met
  • Monitor both Front of House and Back of House departments
  • Create weekly schedules for all FOH employees including FOH management
  • Establish and monitor completion of opening/closing procedures for Front of House
  • Administer disciplinary action as needed
  • Follow procedures to maintain safety and security of employees and guests
  • Communicate to Facility Maintenance managers when store/equipment repairs are needed

Requirements:

  • 3-5 years General Manager experience
  • Outgoing personality
  • Flexibility in schedule
  • Get-it-done attitude
  • Team player - team leader

Benefits:

  • Medical
  • Dental
  • Vision
  • Insurance
  • 401k
  • Vacation (eligible after 90 days)

Patrice & Associates - GFS | Mike Buterbaugh

Why Work Here?

We MATCH Our Candidates with the BEST Companies and Career Opportunities...

We are part of the largest Hospitality Recruiting Network in North America. From Entry-Level Managers to General Managers or Chefs at all levels to Multi-Unit Managers, Corporate Staff and the C-Suite, we MATCH the right Leaders with the right Companies - NATIONWIDE!! JOIN the GFS Talent Network to stay connected with us and get alerts/ updates when a NEW and EXCITING career MATCH posts for you. We represent most major restaurant chains, as well as single-unit operations and the most exciting emerging brands poised to grow explosively -- casual and fine dining, fast-casual and fast food/ QSR, themed dining clubs, family-style and buffet, airport/ mall/ travel plaza operations, corporate and boutique hotels, resorts, casinos, and supermarket/ grocers -- the biggest and best look to us. TOP 5 Advantages YOU get working with Grow Forward Solutions - 1. We know openings that are not on job boards (the best usually aren't) 2. We get qualified candidates directly to the decision makers (jump the line) 3. We work for YOU for FREE as a Career Coach to find YOU the perfect career! 4. We work confidentially, protecting your job while we look for new opportunities 5. You get to be part of our secure database for future exclusive opportunities EOE - Equal Opportunity Employer