Sous Chef
- Expired: over a month ago. Applications are no longer accepted.
We are seeking a passionate, hands-on individual to oversee kitchen operations with the Chef and lead our strong BOH team. We serve a seasonal New American menu accompanied by a strong cocktail program. This position will oversee daily kitchen operation in conjunction with the executive chef. The ideal candidate is an independent, experienced culinary professional capable of leading a team of 4-5, has an excellent pallet, and knowledge of seasonal produce. You MUST have strong sanitation and food safety skills.
Some responsibilities include:
-ordering, receiving
-overseeing family meal for staff of 8-9 daily
-creating new menu items with Chef for seasonal changes/service changes
- managing kitchen staff with DIGNITY AND RESPECT while still running an extremely efficient operation.
MAMA FOX
Address
New York, NYIndustry
Food
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