Back of House Staff
IZOLA San Diego, CA
- Expired: over a month ago. Applications are no longer accepted.
Oh my gosh, this job is so fun! (and it can get a bit intense)
IZOLA is looking for people who are passionate about food, baking, and creating great customer experiences, are nimble, self-aware, and empathetic. Tasks include telling the IZOLA brand story, giving kitchen tours, controlling the inventory of fresh-baked on google sheets, croissants and sourdough, taking orders, delivering hot-from-the-oven croissants to the dine-in tables, or lowering them out the window via our fun "window basket - https://www.instagram.com/p/CJ6-1GrDlsO/ ), to helping clean up our space, helping the baking team with the dishes, assembling our signature hand-stamped gable boxes. In short, helping the team succeed in its mission. The hours are currently Weds-Fri 9:30a-8p, Saturday 6a-4p. Come join an amazing team, in a family-owned bakery, loved by the community. Full and part-time available.
IZOLAWhy Work Here?
IZOLA is all about empowering the team to do their best work. We are changing the way America experiences sourdough bread and croissants.
Come join us! We do things right at IZOLA, with strong teamwork in a fun environment with great customers who love us. Amazing croissants and sourdough, made fresh, BAKED ALL DAY LONG, and served hot-from-the-oven with a great brand story. We are the only bakery in San Diego with a 5-star rating on Google ( https://tinyurl.com/mjzzhac3 ) and Yelp.
710 13th St. San DiegoSan Diego, CA