A highly successful restaurant group in the area is looking to add talented Restaurant Managers to their team for their Queen Creek location. This scratch kitchen concept prides itself on its trendy decor and energetic ambiance. They will be opening three locations in the next 6 months, so there will be many opportunities to quickly advance.
- At least 3 years of restaurant management experience
- Hands-on approach to management
- Full-service management experience, with at least $3M in volume
- Polished, professional demeanor
- Scratch kitchen experience
Compensation: $50,000 - $70,000 base (commensurate with experience), bonus program, comprehensive health benefits, PTO, sick pay, and much more!
If interested in learning more, please apply with an updated resume.