We are proud to partner with an award winning four-diamond luxury resort, just outside of Los Angeles and Orange County! This property is looking for a polished, experienced Director of Food & Beverage to oversee exclusive dining options within the hotel. Each outlet offers a one-of-a-kind dining experience, high quality cuisine, and a curated selection of wine. In addition to room service and the spa, this independent boutique property is a highly sought-after event venue – especially for destination weddings.
If you are an experienced Food & Beverage Director with a passion for being best in class, this could be the ideal opportunity for you!
SALARY: $135,000 - $155,000 with benefits, bonus potential, and relocation assistance
Director of Food & Beverage Responsibilities:
- Supervise and coordinate all food & beverage activities
- Oversee guest services and resolve issues
- Ensure high-quality products
- Train and manage food & beverage personnel
Director of Food & Beverage Qualifications:
- Passionate leader that loves hospitality
- Results driven individual
- Professional who is eager to be the best in the business
- 5+ years working in luxury, high-volume resorts
- Strong understanding of restaurant and banquet operations
- Solid attention to detail
If you're interested in joining this award-winning team, please apply with your current resume today!
*Only qualified candidates will be contacted*