Popular upscale dining concept is interviewing for full-service restaurant managers. This is a unique opportunity for candidates with a desire for a career in the restaurant industry. We are a growing independent restaurant group. Not a chain!!
If you are an assistant manager, shift leader, FOH trainer, we would love to talk to you
Qualifications and Responsibilities
- Must Full-service background in a Leadership role - shift lead, trainer, supervisor, bar manager
- Polished and professional
- Obsessed with Guest service
- 40-45 hour work week! / Closed Sundays!
- Hands-on work ethic
- Training background is a plus!
Restaurant Manager Benefits
- Competitive salary with bonus
- Relocation assistance!