- Posted: 21 days ago
- $10 to $12 Hourly
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
- Is friendly and courteous to guests and assists them as required.
- Keeps the buffet stocked with fresh, appealing products.
- Maintains a clean work area.
- Previous restaurant or bakery experience as a baker, cook or kitchen prep preferred but not required.
The job opening listed on this page has been posted by Rocky Mount Corral, Inc., an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
Golden Corral, Rocky Mount/Johnson City
AddressRocky Mount, NC
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