Fermentation Production Worker:
Must be able to lift 50 lb bags for several hours a day, on a regular basis, is required.
Typically, individuals with a construction / landscaping background are good fit for this position.
Also, safe, but fast-paced environment. Attention to detail is a must.
Must have proof of GED/High School Diploma
Perform activities such as blending beverages, documenting ingredients, handling raw materials, creating material usage reports, completing CIP for all blend tanks, sanitizing all tanks and operates weigh scales.
Weigh and blend raw ingredients to blend card specifications, up to 25 per ingredients per flavor.
Operate and monitor machinery used in the production process – pumps, filtration equipment, etc.
Operate blending and pasteurizing equipment while maintaining FDA regulated pasteurization procedures.
Initiate and monitor fermentation processes and document quality checks as required.
Monitor and document all quality control checkpoints including ingredient traceability.
(raw, finished, ingredients, storage and transportation conditions).
Perform autonomous maintenance activities such as preventative maintenance, lubrication, sources of contamination, etc.
Maintain good manufacturing practices, housekeeping standards and safety precautions.
Manage inventory of raw ingredients via SOX required cycle count processes.
Perform duties and responsibilities within the guidelines of plant’s programs and initiatives (i.e.: SFTPM).
Ship and receive SFG concentrate totes and raw ingredients.
All other duties as assigned by management.
Della Infotech Inc.
Why Work Here?Della Infotech Inc is in staffing business for five years. Over the years, we have placed hundreds of candidates to various temp and permanent positions with our 50+ happy clients all over US and Canada including Fortune 500 corporations.
Amazing clients all over the US, always reachable representatives, on-time payments and excellent benefits!