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Chick-fil-A Kitchen Manager

Cooper Connect
Bothell, WA
  • Expired: 22 days ago. Applications are no longer accepted.
Job Description

Company: Chick-fil-A Bothell Canyon Park

  • Owner/Operator Matt Isenhower is a Navy veteran, businessman, and civic leader in the greater Seattle community
  • At Chick-fil-A Bothell Canyon Park we strive to be the best part of our guests’ day, providing an unforgettable dining experience where all are welcome
  • Chick-fil-A has the highest customer satisfaction scores for 3 consecutive years
  • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
  • Chick-fil-A is on Forbes Lists for: America's Best Large Employers 2022, Best Employers for Women 2021, & Best Employers for New Grads 2021
  • Chick-fil-A has awarded $136 million in team member scholarships, with 12,699 winners in 2022.

Value and Appreciate Employees

  • Health Insurance
  • Paid Vacation
  • 401K
  • Tuition Discounts at Over 100 Colleges
  • Never work on Sundays
  • Excellent Career Advancement Opportunities
  • Overtime Available


We are looking for an experienced Kitchen Director to join our team at Chick-fil-A. The Kitchen Director is responsible for the day-to-day operation of the kitchen. He/she is a results-driven, forward-thinking partner, ensuring the overall effort of the kitchen managers, shift leaders and team members achieve the business’s goals. He/she reports to the Executive Director.

Your Impact

  • Lead by example.
  • Ensure all food safety procedures are followed at all times.
  • Ensure Team Member safety at all times.
  • Ensure Team Members meet all Chick-fil-A Standards and Team Member Handbook requirements at all times.
  • Support the Operations team during rush hours and for large orders.
  • Assist in sourcing and hiring talent.
  • Lead and oversee the coordination of all kitchen operations.
  • Oversee all food safety and food quality systems and processes, ensuring Chick-fil-A quality requirements are met.
  • Minimize the food cost gap through proper training of the kitchen team in food quality expectations, holding times, and waste management.
  • Oversee maintenance program, upkeep, repairs and cleanliness of the kitchen; ensure Chick-fil-A Bothell Canyon Park is always “Back Stage Tour” ready during business hours.
  • Drive continuous improvement by assessing all kitchen systems and procedures to ensure maximum safety, cleanliness, accuracy, and productivity. Quickly resolve any operational issues and prevent future occurrences.
  • Oversee daily spot checks and weekly and monthly inventory counts.
  • Follow up on health inspection findings and implement necessary changes.
  • Receive Eco-sure QIV report and fix areas in need of improvement.
  • Oversee inventory management and month-end processes.
  • Maintain accurate Transfer Logs.

Background Profile

  • 2 years of Restaurant Management experience
  • Must have a basic understanding of all kitchen operations
  • Hospitality experience (preferred)
  • Passion for Chick-fil-A's values

Apply now and you will be contacted ASAP.

Cooper Connect


1220 228th St SE

Bothell, WA