1

Winghouse Jobs (NOW HIRING)

Kitchen Staff (Line and Prep Cook)

Tampa, FL · On-site

$13.75 - $17/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

Kitchen Staff (Line and Prep Cook)

Orlando, FL · On-site

$14 - $17.25/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

Kitchen Staff (Line and Prep Cook)

Wesley Chapel, FL · On-site

$13.25 - $16.50/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

Kitchen Staff (Line and Prep Cook)

Ellenton, FL · On-site

$13.25 - $16.50/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

Kitchen Staff (Line and Prep Cook)

Daytona Beach, FL · On-site

$14.50 - $17.75/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

Kitchen Staff (Line and Prep Cook)

Largo, FL · On-site

$13 - $16/hr

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida. The ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Assistant Managers for our growing markets. We currently have 16 locations in the state of Florida.

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Assistant Managers for our growing markets. We currently have 16 locations in the state of Florida.

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

To embrace the WingHouse philosophy and project that to employees and customers. * To build and increase sales over the previous year's sales and maintain profitability, while ensuring employee and ...

next page

Showing results 1-20

Winghouse information

See salary details

$8

$26

$61

How much do winghouse jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for winghouse in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are Winghouse employees responsible for?

Winghouse employees typically work in a sports bar and grill environment, handling roles such as serving food and drinks, taking customer orders, and providing excellent customer service. Some positions may also involve food preparation, cleaning, and maintaining restaurant standards. Staff are expected to create a welcoming atmosphere, assist with special events or promotions, and ensure guests have a positive experience. The job often requires strong communication skills, teamwork, and the ability to work in a fast-paced setting.

What are the key skills and qualifications needed to thrive as a Winghouse server, and why are they important?

To thrive as a Winghouse server, you need excellent customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and menu knowledge is typically required. Strong communication, multitasking, and a positive attitude are essential soft skills for standing out in this fast-paced environment. These skills ensure efficient service, satisfied customers, and a smooth workflow in a busy restaurant setting.

What is the difference between Winghouse vs Bartender?

AspectWinghouseBartender
Required CredentialsFood handler’s permit, alcohol service certificationAlcohol server permit, food handler’s permit
Work EnvironmentCasual restaurant, sports bar settingBar, restaurant, nightlife venues
Employer & IndustryRestaurants, sports bars, hospitality industryBars, nightclubs, hospitality industry
Common Search/ComparisonCustomer service, food and drink serviceDrink preparation, customer interaction

Winghouse and Bartender roles both operate within the hospitality industry, often in similar venues like sports bars and restaurants. While Winghouse staff may include servers and food service workers, bartenders focus primarily on drink preparation and customer interaction at the bar. Both roles require alcohol service permits and emphasize customer service skills, but their primary responsibilities and work settings differ slightly.

What are the typical responsibilities and team dynamics for a server at Winghouse?

As a server at Winghouse, your primary responsibilities include taking customer orders, delivering food and beverages, and ensuring guests have a positive dining experience. The work environment is fast-paced, especially during peak hours, requiring strong multitasking and communication skills. Servers collaborate closely with kitchen staff, bartenders, and other servers to coordinate orders and maintain efficient service. Teamwork is essential, as colleagues often help each other cover shifts or tables when needed. This role offers opportunities to develop customer service expertise and may provide pathways to supervisory or management positions.
What cities are hiring for Winghouse jobs? Cities with the most Winghouse job openings:
What are the most commonly searched types of Winghouse jobs? The most popular types of Winghouse jobs are:
What states have the most Winghouse jobs? States with the most job openings for Winghouse jobs include:
Infographic showing various Winghouse job openings in the United States as of May 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% Physical job distribution, with an average salary of $54,791 per year, or $26.3 per hour.
Kitchen Staff (Line and Prep Cook)

Kitchen Staff (Line and Prep Cook)

WingHouse

Tampa, FL • On-site

$13.75 - $17/hr

Part-time

Posted 3 days ago


Job description

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 16 locations in the state of Florida.
The company is projecting growth in the next several years affording the best restaurant staff the opportunity to grow their career! Our mission statement is to 'Be Brilliant on the Basics' and our back of the house team plays a key role in ensuring a great guest experience.
A WingHouse Kitchen employee is an integral part of the day-to-day operations at every WingHouse restaurant. The WingHouse Kitchen employee is responsible for consistently executing all WingHouse kitchen systems and standards to provide the guest with the highest quality food products. This includes recipe specifications, safe food handling, food quality standards, and picture-perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all WingHouse kitchen uniform and grooming standards.
Responsibilities:
  • Follows WingHouse Recipes and Operating Procedures & Systems
  • Ensures Food Presentation is Visually Appealing & Picture Perfect
  • Practices Proper Food Safety & Sanitation Standards
  • Adheres to WingHouse Kitchen Uniform and Hygiene Standards
  • Completes Daily Tasks and Assigned Project Work including Kitchen Set Up and Breakdown
  • Responsible to assist with Receiving and Rotation of Food Supplies
  • Continuous Development of WingHouse Kitchen Knowledge
  • Responsible to assist with Dish Area Cleanliness and Trash Removal

Knowledge, Skills, Abilities
  • Must be 18 years of age or older
  • Obtain Safe Food Handling Practices certification
  • Awareness of Equipment Safety
  • Detail Oriented
  • Knife Handling Skills
  • Basic Mathematical Skills
  • Ability to Maintain Professionalism
  • Ability to Perform Required Tasks within View of Guests
  • Ability to Multi-Task at a Fast Pace
  • Menu Knowledge and the Ability to Adapt to Change

Requirements
Qualifications:
  • 1-3 years kitchen experience required; line cook experience preferred
  • Maintain ServSafe and Food Handling Management Certification
  • Authorized to work in the United States