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Skewer Jobs (NOW HIRING)

Mr. Shawarma

Shift Manager

Virginia Beach, VA · On-site

$19 - $24/hr

Located in Ghent, Norfolk VA, and in Hilltop, Virginia Beach VA, our restaurants serve the authentic Middle Eastern culinary experience of juicy Shawarma right off the skewer, fresh salads and ...

C&K Market, Inc.

Meat Cutter

Happy Camp, CA · On-site

$16.90 - $17.45/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

Hash Kitchen Webster

Bartender

Webster, TX

$20 - $30/hr

Imagine Skewer after skewer of all the Bloody Mary toppings you could possibly desire! As a Bloody Bartender, you are a key player in creating a positive and memorable experience for our VIP'

C&K Market, Inc.

Assistant meat manager

La Pine, OR · On-site

$20 - $22/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

C&K Market Inc.

Meat Cutter

Waldport, OR

$14.75 - $19.50/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

Mr. Shawarma

Grill Man

Virginia Beach, VA · On-site

$16 - $22/hr

Located in Ghent, Norfolk VA, and in Hilltop, Virginia Beach VA, our restaurants serve the authentic Middle Eastern culinary experience of juicy Shawarma right off the skewer, fresh salads and ...

C&K Market Inc.

Meat Cutter

Happy Camp, CA

$16.90 - $17.45/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

Hash Kitchen

Bartender

Webster, TX · On-site

$20 - $30/hr

Imagine Skewer after skewer of all the Bloody Marytoppings you could possibly desire! As a Bloody Bartender, you are a key playerin creating a positive and memorable experience for our VIP'

NSP

Skewer - 1st shift available

Owasso, OK · On-site

$13.25 - $15.75/hr

POSITION SUMMARY The Production Worker in the Skewers Department is responsible for preparing and packaging meat skewers according to NSP standards and production specifications. The role involves ...

ASIA GROCERS LLC

Butcher

Bloomfield, CT

$22 - $28/hr

Shapes, laces, and ties roasts, using boning knife, skewer, and twine. * Estimates requirements and orders or requisitions meat supplies to maintain inventory. * Supervises other butchers or meat ...

C&K Market, Inc.

Meat Cutter

Waldport, OR · On-site

$14.75 - $19.50/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

C&K Market Inc.

Meat Cutter

Sutherlin, OR

$15 - $20/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

C&K Market Inc.

Assistant meat manager

La Pine, OR

$20 - $22/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

C&K Market, Inc.

Meat Cutter

Sutherlin, OR · On-site

$15 - $20/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

C&K Market Inc.

Meat Cutter

Cloverdale, CA

$16.50 - $16.85/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

ASIA GROCERS LLC

Butcher

Bloomfield, CT

$22 - $28/hr

Shapes, laces, and ties roasts, using boning knife, skewer, and twine. * Estimates requirements and orders or requisitions meat supplies to maintain inventory. * Supervises other butchers or meat ...

ASIA GROCERS LLC

Butcher

Bloomfield, CT · On-site

$22 - $28/hr

Shapes, laces, and ties roasts, using boning knife, skewer, and twine. * Estimates requirements and orders or requisitions meat supplies to maintain inventory. * Supervises other butchers or meat ...

C&K Market, Inc.

Meat Cutter

Cloverdale, CA · On-site

$16.50 - $16.85/hr

Shape, lace, and tie meats cuts by hand, using boning knife, skewer, and twine to form roasts. Place meat in containers to be wrapped by other workers. Place meat on trays in display counter. Clean ...

Hash Kitchen Texas

Bartender

Webster, TX

$20 - $30/hr

Imagine Skewer after skewer of all the Bloody Marytoppings you could possibly desire! As a Bloody Bartender, you are a key playerin creating a positive and memorable experience for our VIP'

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All JobsSkewer Jobs

Skewer information

See salary details

$13

$23

$40

How much do skewer jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for skewer in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What is the difference between Skewer vs Line Cook?

AspectSkewerLine Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentRestaurants, catering events, food trucksRestaurant kitchen, fast-food outlets, hotels
Industry UsageSpecific to grilling and skewer preparationBroader kitchen roles, including various cooking stations
Search & Comparison IntentUnderstanding specialized skewer preparationGeneral kitchen duties and roles

Skewer and Line Cook roles both require culinary skills and food safety knowledge. However, a Skewer typically specializes in preparing dishes involving skewered ingredients, often in casual or outdoor settings. A Line Cook has a broader role within a restaurant kitchen, handling multiple stations and a variety of dishes. While both roles share similar certifications, their work environments and focus areas differ significantly.

What are the key skills and qualifications needed to thrive as a Skewer, and why are they important?

To thrive as a Skewer in a food service or production environment, you need strong manual dexterity, attention to detail, and knowledge of food safety protocols, typically supported by basic food handling certification. Familiarity with kitchen equipment, skewering tools, and inventory management systems is often required. Teamwork, time management, and the ability to work efficiently under pressure are essential soft skills. These abilities help maintain product consistency, ensure food safety, and support efficient kitchen operations.

What are some common challenges faced by Skewers in a busy restaurant setting?

Skewers often work in fast-paced kitchens where maintaining consistency and speed is crucial. Challenges include handling high volumes of orders during peak hours, ensuring uniform portioning of ingredients, and adhering to strict food safety standards. Additionally, Skewers must coordinate closely with grill cooks and servers to ensure timely delivery of skewered dishes while managing multiple orders simultaneously. Adaptability and attention to detail are essential to succeed in this role.

What is a skewer in cooking?

A skewer is a long, thin stick used to hold pieces of food together during cooking, grilling, or serving. Skewers can be made of metal, wood, or bamboo and are commonly used for making dishes like kebabs, satay, and shish kebabs. They allow for even cooking of small pieces of meat, vegetables, or fruit and make it easy to turn the food on a grill. Skewers are popular in many cuisines around the world and are especially useful for barbecues and outdoor cooking.
Infographic showing various Skewer job openings in the United States as of May 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Shift Manager

Mr. Shawarma

Virginia Beach, VA • On-site

$19 - $24/hr

Full-time

Posted 29 days ago

Job description

Shiny? Happy? Foodie?

Let’s talk!

Mr. Shawarma is growing and we seek people lovin’, food cravin’ individuals 

to join a young and fun environment.

*

Located in Ghent, Norfolk VA, and in Hilltop, Virginia Beach VA, 

our restaurants serve the authentic Middle Eastern culinary experience

of juicy Shawarma right off the skewer, fresh salads and homemade sauces,

fluffy pitas, soft wraps, and healthy bowls.

Highlighting locality and fresh, colorful, and fun food, 

we blend locally grown produce with authentic spices and cooking techniques 

to deliver the real Middle Eastern deal. 

*

Mr. Shawarmians enjoy: 

Inclusive and diverse working environment | Firsthand opportunity to develop culinary skills

Competitive pay | Career advancement opportunities | Flexible schedules 

Raises based on twice-yearly performance evaluations  

Team building events | Nutritious and fresh meals

*

The ideal Mr. Shawarmaian is:

A natural-born host | Clean and presentable | Takes pride in their work 

Serves as a brand ambassador | Eager to experience new things | Team player 

Fast learner | Multitasker 

*

Details, details

  • Required Positions: Crew Members, Line Cooks, Preps
  • Job Type: Full-time
  • Experience: 1 Year of kitchen experience
  • Salary: […]$-[…]$
  • Shifts: […]
  • Weekly day range: Weekend is a must 

*

        Like? Apply!

     Want to join our team? Let’s get to know each other.

Please email us the following to [email address]:

  • Your Resume
  • A paragraph about yourself
  • Why you would be a great fit
  • A short description of a recent favorite dining experience

          May the Shawarma be with you!

Shiny? Happy? Foodie?
Let’s talk!
Mr. Shawarma is growing and we seek people lovin’, food cravin’ individuals
to join a young and fun environment.
*
Located in Ghent, Norfolk VA, and in Hilltop, Virginia Beach VA,
our restaurants serve the authentic Middle Eastern culinary experience
of juicy Shawarma right off the skewer, fresh salads and homemade sauces,
fluffy pitas, soft wraps, and healthy bowls.
Highlighting locality and fresh, colorful, and fun food,
we blend locally grown produce with authentic spices and cooking techniques
to deliver the real Middle Eastern deal.
*
Mr. Shawarmians enjoy:
Inclusive and diverse working environment | Firsthand opportunity to develop culinary skills
Competitive pay | Career advancement opportunities | Flexible schedules
Raises based on twice-yearly performance evaluations
Team building events | Nutritious and fresh meals
*
The ideal Mr. Shawarmaian is:
A natural-born host | Clean and presentable | Takes pride in their work
Serves as a brand ambassador | Eager to experience new things | Team player
Fast learner | Multitasker
*
Details, details
Required Positions: Crew Members, Line Cooks, Preps
Job Type: Full-time and Part-time
Experience: Not necessary but preferred
Salary: $12-25$
Shifts: 10am-4pm, 4pm-10pm
Weekly day range: Weekend is a must
*
Like? Apply!
Want to join our team? Let’s get to know each other.
Please email us the following to [careers@mrshawarma.com]:
Your Resume
A paragraph about yourself
Why you would be a great fit
A short description of a recent favorite dining experience
May the Shawarma be with you!