ZipRecruiter

Log In

1

Personal Chef Jobs in Decatur, GA (NOW HIRING)

Cherokee Town & Country Club

Chef Tournant

Atlanta, GA · On-site

$75K/yr

Description Cherokee Town and Country Club is looking for a Chef Tournant that genuinely loves food and the craft of cooking and is skilled at fostering a professional and positive kitchen ...

LSG Sky Chefs

Sous Chef- Korean ATL

East Point, GA · On-site

$60K - $70K/yr

Sous Chef- Korean ATL Job Location: Atlanta-USA-30344 Work Location Type: On-Site Salary Range: $60,000.00 - 70,000.00 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a ...

LSG Sky Chefs

Sous Chef- Korean ATL

East Point, GA

$60K - $70K/yr

Sous Chef- Korean ATL Job Location: Atlanta-USA-30344 Work Location Type: On-Site Salary Range: $60,000.00 - 70,000.00 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a ...

Homespun ATL, LLC

Sous Chef

Atlanta, GA · On-site

$25 - $30/hr

Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality ... A personal, reliable means of transportation is required. RESPONSIBILITIES * Assist in the creation ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA · On-site

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA · On-site

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

Rock N Roll Sushi

Chef

Stockbridge, GA · On-site

$15/hr

Join Our Team as a Chef! At Rock N Roll Sushi, our chefs play a vital role in crafting unforgettable guest experiences through the preparation of our delicious recipes. We're seeking passionate ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA · On-site

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

Up On The Roof

Executive Chef

Alpharetta, GA

$69K - $96K/yr

Executive Chef - UP on the RoofJob Type: Full-TimeCompensation: Competitive salary + bonus structure (DOE)About UsUP on the Roof is a vibrant, upscale rooftop dining destination known for bold ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

Homespun ATL LLC

Sous Chef

Atlanta, GA · On-site

$25 - $30/hr

Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality ... A personal, reliable means of transportation is required. RESPONSIBILITIES * Assist in the creation ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

Homespun ATL, LLC

Sous Chef

Atlanta, GA · On-site

$25 - $30/hr

Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality ... A personal, reliable means of transportation is required. RESPONSIBILITIES * Assist in the creation ...

Rock N Roll Sushi

Chef

Stockbridge, GA · On-site

$15/hr

DESCRIPTION Join Our Team as a Chef! At Rock N Roll Sushi, our chefs play a vital role in crafting unforgettable guest experiences through the preparation of our delicious recipes. We're seeking ...

Lucky Strike Entertainment

Sous Chef

Atlanta, GA · On-site

$47K - $64K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...

UP On The Roof

Executive Chef

Alpharetta, GA · On-site

$70K/yr

Executive Chef - UP on the Roof Job Type: Full-Time Compensation: Competitive salary + bonus structure (DOE) About Us UP on the Roof is a vibrant, upscale rooftop dining destination known for bold ...

UP On The Roof

Sous Chef

Alpharetta, GA · On-site

$50K/yr

Sous Chef UP on the Roof Full-Time -Competitive Salary- Elevated Culinary Experience Are you ready to take your culinary career to new heights? UP on the Roof is seeking an experienced and motivated ...

Ruth's Chris Steak House

Executive Chef

Atlanta, GA · On-site

$68K - $94K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth's Chris Steak House is seeking a dynamic, experienced, and passionate Executive Chef to lead our kitchen ...

Ruth's Chris Steak House

Executive Chef

Kennesaw, GA · On-site

$75K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth's Chris Steak House is seeking a dynamic, experienced, and passionate Executive Chef to lead our kitchen ...

Ruth's Chris Steak House

Executive Chef

Atlanta, GA · On-site

$68K - $94K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth's Chris Steak House is seeking a dynamic, experienced, and passionate Executive Chef to lead our kitchen ...

next page

Showing results 1-20

All JobsPersonal Chef JobsPersonal Chef Jobs in Decatur, GA

Personal Chef information

See Decatur, GA salary details

$19K

$68K

$147.4K

How much do personal chef jobs pay per year?

As of Jun 9, 2026, the average yearly pay for personal chef in Decatur, GA is $68,024.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $87,900.00 per year, depending on experience, location, and employer.

What Is a Personal Chef?

Personal Chefs plan and prepare meals for their clients. Some cook in their clients' homes or offices, while others work in a professional kitchen or their own kitchen and transport the meals to their clients. In this role, you may work for just one client or have several clients at the same time. Your job duties include discussing meal preferences and dietary restrictions with your client, shopping for ingredients, and preparing the meals. If you cook in your client's home, you are also responsible for cleaning up and putting away kitchen tools. Personal Chefs may cook meals a few times a week or every day, depending on their client's contract expectations.

What are the key skills and qualifications needed to thrive as a Personal Chef, and why are they important?

To thrive as a Personal Chef, you need advanced culinary skills, menu planning expertise, and relevant food safety certifications such as ServSafe. Familiarity with kitchen equipment, inventory management software, and dietary tracking tools is often required. Strong communication, adaptability, and discretion help build client trust and accommodate diverse preferences. These skills ensure personalized, high-quality service and client satisfaction in a highly customized culinary environment.

What is the difference between Personal Chef vs Private Chef?

AspectPersonal ChefPrivate Chef
CredentialsCulinary degree or certification often preferredSimilar credentials, often with additional experience in luxury settings
Work EnvironmentPrepares meals in clients' homes or for eventsWorks exclusively in private households or estates
Employer & IndustryServes individual clients, families, or small groupsEmployed by wealthy individuals or families for ongoing service
Search & Comparison IntentOften searched for personal meal services or custom meal prepOften searched for exclusive household or estate dining services

Both Personal Chefs and Private Chefs prepare customized meals for clients, often in private settings. The main difference lies in the scope: Personal Chefs typically serve multiple clients or families, while Private Chefs work exclusively for a single household or estate. Credentials and work environments are similar, but the Private Chef role is more specialized for high-end, long-term household employment.

What are personal chefs?

Personal chefs are culinary professionals who prepare customized meals for individuals or families, often in the clients' homes. They typically plan menus based on dietary preferences, shop for ingredients, cook meals, and sometimes provide meal storage instructions. Personal chefs may offer one-time services for special events or ongoing meal prep. Their services are tailored to meet the unique needs and tastes of each client, often accommodating allergies or specific nutritional requirements.

What are some common challenges Personal Chefs face when managing multiple clients?

Personal Chefs often juggle varying dietary preferences, schedules, and kitchen environments across different clients. One of the main challenges is efficiently planning menus and grocery shopping to accommodate unique tastes, allergies, and nutritional needs. Additionally, adapting quickly to unfamiliar kitchens and maintaining high food quality under time constraints requires strong organizational skills. Building clear communication with clients helps set expectations and ensures satisfaction.

What exactly does a personal chef do?

A personal chef prepares customized meals for clients in their homes, often planning menus, shopping for ingredients, and cooking on a regular or as-needed basis. They may also accommodate dietary restrictions and preferences, and often work with clients to create meal plans that suit their lifestyles.
More about Personal Chef jobs
What are popular job titles related to Personal Chef jobs in Decatur, GA? For Personal Chef jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Personal Chef jobs in Decatur, GA look for? The top searched job categories for Personal Chef jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Personal Chef jobs? Cities near Decatur, GA with the most Personal Chef job openings:
Personal Chef jobs near you
Chef Tournant

Chef Tournant

Cherokee Town & Country Club

Atlanta, GA • On-site

$75K/yr

Other

Medical, Dental, Vision, Retirement

Posted 4 days ago

Job description

Description

Cherokee Town and Country Club is looking for a Chef Tournant that genuinely loves food and the craft of cooking and is skilled at fostering a professional and positive kitchen environment. Demonstrates a positive attitude and actions through a display of courtesy, service, cooperation, hospitality, and professionalism to the membership, guests, and fellow employees. 

YOUR LIFE AS A CHEF TOURNANT 

The Chef Tournant performs a variety of cooking tasks as assigned and serves as an intermediary between kitchen chefs and stations. This role rotates throughout different areas of the kitchen based on operational needs, with or without prior notice, ensuring consistent execution of food items and smooth kitchen operations. 

SALARY:

This position comes with a competitive salary of $75,000/year with amazing benefits and perks. 

  • A 401(k) plan; matching up to 5%. 
  • Health, Dental, and Vision insurance. 
  • Free meals while on duty. 
  • Free parking. Employee golf available on occasional Mondays.
  • Employee recognition opportunities. 
  • Employee appreciation events. 
  • MARTA (Public transportation) Discount. 

ROLE EXPECTATIONS:

Flexibility to work any station at a time based on kitchen needs. 

Ability to step into new roles quickly with minimal transition time. 

Strong focus on quality control and guest satisfaction. 

Leadership presence in supporting and developing team members. 

QUALIFICATIONS: 

  • Must demonstrate the ability to perform at a high level across all areas of the kitchen. 
  • Strong technical culinary skills with the ability to adapt to multiple stations and service styles. 
  • Ability to maintain consistency, quality and efficiently under pressure. 
  • Excellent communication and teamwork skills. 
  • Strong understanding of kitchen organization, timing, and workflow. 

EDUCATOIN AND EXPEREINCE REQUIRED: 

Culinary degree of ACF equivalent preferred. 

Minimum of 6 years of experience in fine dining, high-volume, and banquet environments preferred. 

ServSafe certification preferred, or strong knowledge of sanitation and food safety standards. 

Experience working across multiple kitchen stations and rotating roles. 

Apply