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Lead Server Full Time Jobs (NOW HIRING)

Lead Server

Arden, NC · On-site

$14.75 - $20.25/hr

Dietary Employment Status: Full-Time Supervisory Responsibilities: No Location: Ardenwoods Date Created/Last Evaluated: ☒ Essential Position Salary: Summary: The Lead Server plays a key role in ...

Lead server

Helena, MT · On-site

$15 - $17.50/hr

... energy Lead Server with excellent communication skills and an affinity for senior clientele ... Tues - Sat or Sun - Thurs 6:30am - 3:00pm Occasional holidays required As a full-time Dining Room ...

Job Summary Server 2 serves as the lead in delivering exceptional food and beverage service to ... While not all roles at Invited are full-time, those full-time team members have access to a ...

Seasonal full time with the potential for year-round. Leadership Responsibilities: Yes Experience: At least six months of successful serving or bartending experience is necessary. Lead Server ...

Lead Server

Overland Park, KS · On-site

$10 - $12/hr

Job Summary Server 2 serves as the lead in delivering exceptional food and beverage service to ... While not all roles at Invited are full-time, those full-time team members have access to a ...

Lead Server - Wait Staff StoryPoint Position Summary: Full-Time, 10am-6pm As a Lead Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service ...

Job Summary Server 2 serves as the lead in delivering exceptional food and beverage service to ... While not all roles at Invited are full-time, those full-time team members have access to a ...

Shift needed; Full time Tuesdays through Saturdays on and every Sunday and Monday off Benefits ... Vision insurance Here are a few of the daily responsibilities of a Dining Room Lead Server:

Day shifts and part time or full time available. We are looking for experience in the front of house/service and a desire to grow. Lead Server Job Summary Provide friendly, responsive service to ...

Day shifts and part time or full time available. We are looking for experience in the front of house/service and a desire to grow. Lead Server Job Summary Provide friendly, responsive service to ...

Day shifts and part time or full time available. We are looking for experience in the front of house/service and a desire to grow. Lead Server Job Summary Provide friendly, responsive service to ...

Referral Program Full Time roles are eligible for the above, plus: * Health Insurance; Medical ... The Lead Server / Wait staff will be responsible for providing prompt, professional, and friendly ...

Lead Server Independence Village Carmel Shift Information: Full-Time 11am-7pm The Lead Server will ensure efficient restaurant operation and maintain high production, productivity, quality, and ...

Seasonal full time with the potential for year-round. Leadership Responsibilities: Yes Experience: At least six months of successful serving or bartending experience is necessary. Lead Server ...

Lead Server

Tucson, AZ · On-site

$18.15 - $21/hr

We are seeking an enthusiastic, service-driven Lead Server to join our exceptional dining team at ... This position is full-time. Weeknight, weekend, and holiday availability required. ESSENTIAL ...

Referral Program Full Time roles are eligible for the above, plus: * Health Insurance; Medical ... The Lead Server / Wait staff will be responsible for providing prompt, professional, and friendly ...

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Lead Server Full Time information

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$9

$22

$50

How much do lead server full time jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for lead server full time in the United States is $22.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $24.76 per hour, depending on experience, location, and employer.

What is the difference between Lead Server Full Time vs Server?

AspectLead Server Full TimeServer
ResponsibilitiesSupervising staff, training, handling customer issues, managing sectionsTaking orders, serving food and drinks, assisting customers
CredentialsExperience in serving, leadership skills, possibly food safety certificationFood safety certification often preferred, previous serving experience
Work EnvironmentFast-paced restaurant, supervisory role, team managementCustomer-facing, fast-paced restaurant
Employment TypeFull TimePart Time or Full Time

The main difference between a Lead Server Full Time and a Server is the level of responsibility. Lead Servers oversee staff and handle supervisory duties, while Servers focus primarily on customer service. Both roles require experience in food service, but Lead Servers typically have additional leadership skills and responsibilities.

What are Lead Server Full Time positions?

A Lead Server Full Time is a senior member of a restaurant’s waitstaff who is responsible for overseeing other servers, ensuring excellent customer service, and often handling complex guest requests. They work full-time hours and help train new staff, coordinate table assignments, and resolve customer issues. In addition to serving guests, Lead Servers play a key role in maintaining smooth operations during shifts and may assist with opening or closing duties. This position requires strong communication, organizational, and leadership skills. Experience in the hospitality industry is typically required.

What are some common challenges Lead Servers face when overseeing a team during busy service hours?

Lead Servers often juggle multiple responsibilities during peak dining times, such as coordinating staff assignments, ensuring smooth communication between the kitchen and front-of-house, and quickly resolving guest concerns. Balancing these tasks while maintaining a positive team atmosphere and high service standards can be challenging. Successful Lead Servers develop strong multitasking skills and remain calm under pressure, supporting their team through clear direction and hands-on assistance.

What are the key skills and qualifications needed to thrive as a Lead Server Full Time, and why are they important?

To thrive as a Lead Server Full Time, you need extensive experience in food and beverage service, menu knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation platforms, and sometimes food handling certifications are typically required. Leadership, strong communication, and problem-solving skills help you effectively manage teams and deliver excellent customer service. These abilities are crucial for ensuring smooth operations, guest satisfaction, and a positive dining experience.
What cities are hiring for Lead Server Full Time jobs? Cities with the most Lead Server Full Time job openings:
What are the most commonly searched types of Lead Server jobs? The most popular types of Lead Server jobs are:
What states have the most Lead Server Full Time jobs? States with the most job openings for Lead Server Full Time jobs include:

$14.75 - $20.25/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Title: Lead Server
FLSA Status: Non-Exempt
Shift: Varies, 11am-7:30pm and/or 12pm-8:30pm
Reports to: Dining Room Manager
Department: Dietary
Employment Status: Full-Time
Supervisory Responsibilities: No
Location: Ardenwoods
Date Created/Last Evaluated:

Essential Position
Salary:
Summary: The Lead Server plays a key role in delivering an exceptional dining experience while supporting daily dining room operations. This position leads by example, ensuring service excellence, guiding team members, and fostering a warm, welcoming atmosphere for residents and their guests.
Qualification Requirements
  • Strong customer service skills with a genuine passion for serving others.

  • Ability to work in a fast-paced environment while maintaining attention to detail.

  • Excellent communication and interpersonal skills.

  • Ability to work collaboratively with team members and lead by example.

  • Strong understanding of food service operations, sanitation standards, dining etiquette, and POS/computer systems.

Preferred Qualifications
  • High school diploma or equivalent.

  • Previous food service or hospitality experience required; leadership experience.

Knowledge, Skills and Abilities
  • Service-minded approach with a focus on resident satisfaction.

  • Ability to multitask and prioritize responsibilities effectively.

  • Strong understanding of food service operations, sanitation standards, dining etiquette, and POS/computer systems.

  • Professional, friendly demeanor with sensitivity to working with older adults.

  • Ability to obtain (or currently hold) ServSafe certification or equivalent food safety certification.

Supervisory Responsibilities
• N/A
Essential Functions
• Provides all aspects of dining room service to Independent Living residents and their families/guests in a restaurant-style setting.
  • Greets residents and guests warmly, take accurate orders, and deliver food and beverages promptly.

  • Ensures dining areas are clean, organized, and sanitized in accordance with food safety standards.

  • Builds rapport with residents and guests, creating a positive and engaging dining experiences

  • Support and guide servers during meal service to ensure smooth operations and excellent service delivery.

  • Assists with training new team members and reinforcing service standards.

  • Sets up dining areas, stock service stations, and complete opening and closing duties.

  • Buses and resets tables efficiently between seatings.

  • Performs deep cleaning of dining and service areas as needed.

  • Communicates effectively with kitchen staff to ensure accuracy and timeliness of orders.

  • Monitors dining room activity and address guest needs or concerns proactively.

  • Serves as the backup to the Dining Room Manager in their absence, overseeing dining room operations, directing team members, resolving service issues, and ensuring a high-quality dining experience for residents and guests.

  • Comply with all company policies, procedures, and applicable laws, including HIPAA and the Code of Conduct, completing required training and reporting concerns promptly.

  • This position is designated as essential to the operations of the organization. Team members in this role may be required to report to work during emergencies, inclement weather, or other situations when the organization remains operational.