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Com Restaurant Jobs in Riverside, CA (NOW HIRING)

Free counseling sessions Summary As a part of our Restaurants Leadership team, Shift Supervisors ... com. MOD is a fair chance employer. Los Angeles County qualified applicants with arrest or ...

Server

Irvine, CA · On-site

$150 - $250/hr

Great opportunity for professional growth and restaurant operations experience. To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting ...

Server

Irvine, CA

$150 - $250/hr

Great opportunity for professional growth and restaurant operations experience. To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ... PandaRG.com. Pay Range: $26.5 per hour - $29.5 per hour *Within the range, individual pay is ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ... PandaRG.com. Pay Range: $26.5 per hour - $29.5 per hour *Within the range, individual pay is ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ... PandaRG.com. Pay Range: $26.5 per hour - $29.5 per hour *Within the range, individual pay is ...

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ... PandaRG.com. Pay Range: $26.5 per hour - $29.5 per hour *Within the range, individual pay is ...

Assistant Manager

Corona, CA

$26.50 - $29.50/hr

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ... PandaRG.com. Pay Range: $26.5 per hour - $29.5 per hour *Within the range, individual pay is ...

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Showing results 1-20

Com Restaurant information

See Riverside, CA salary details

$25.6K

$62.7K

$199.8K

How much do com restaurant jobs pay per year?

As of Jun 9, 2026, the average yearly pay for com restaurant in Riverside, CA is $62,737.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,700.00 and $67,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service management, often supported by a degree in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is typically required. Exceptional communication, problem-solving abilities, and customer service orientation are the soft skills that set top managers apart. These competencies are crucial for ensuring smooth restaurant operations, customer satisfaction, and team motivation in a fast-paced environment.

What is a Com Restaurant?

A 'Com Restaurant' typically refers to a Vietnamese eatery that specializes in serving rice-based dishes, with 'com' meaning 'rice' in Vietnamese. These restaurants offer a variety of meals centered around steamed rice, often accompanied by meats, vegetables, and other side dishes. Com Restaurants are popular for their affordable, home-style meals and are a staple of everyday dining in Vietnam. They cater to a wide range of customers, from office workers to families, seeking quick and satisfying lunches or dinners.

What is the difference between Com Restaurant vs Com Cook?

AspectCom RestaurantCom Cook
CredentialsHigh school diploma or equivalent; food safety certificationsSame as Com Restaurant, often with culinary training
Work EnvironmentFront-of-house, customer service, restaurant settingBack-of-house, kitchen, food preparation
Industry UsageRestaurant management and operationsFood preparation and cooking roles
Common Search/ComparisonCustomer service, restaurant operationsCooking, kitchen work

Com Restaurant roles focus on managing restaurant operations and customer service, while Com Cooks are primarily involved in food preparation and cooking in the kitchen. Both roles require similar certifications but differ in work environment and responsibilities.

What are some common challenges faced by restaurant managers, and how can they overcome them?

Restaurant managers often face challenges such as staff turnover, maintaining consistent service quality, and managing busy shifts. Building a strong team through ongoing training and open communication can help reduce turnover and improve morale. Implementing clear processes for food safety, customer service, and shift scheduling ensures smoother operations. Additionally, staying adaptable and proactive in addressing issues can help managers maintain a positive work environment and deliver excellent guest experiences.
What are popular job titles related to Com Restaurant jobs in Riverside, CA? For Com Restaurant jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Com Restaurant jobs in Riverside, CA look for? The top searched job categories for Com Restaurant jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Com Restaurant jobs? Cities near Riverside, CA with the most Com Restaurant job openings:

$16 - $16.80/hr

Other

Medical, PTO

Posted 15 days ago


Job description

Description

Market Broiler History


The Market Broiler Restaurant brand was launched in Riverside, CA in 1989. The flagship restaurant has earned the coveted Best for Seafood crown for over three decades and is recognized as the The Best Restaurant in Riverside by the readers of the Riverside Press-Enterprise.

Since first opening our doors, six additional Market Broiler/MB Grille locations have been opened throughout California. The Fremont and Huntington Beach locations have been designed with a casual neighborhood feel, while our locations in Orange, Ontario, Simi Valley, and Torrance reveal larger, higher traffic versions of Market Broiler with an entertainment vibe.


We are looking for enthusiastic individuals to join our team in the position of Restaurant Host. Even if you are new to the restaurant industry, if you who possess a heart for hospitality and an eagerness to interact with our guests then we urge to apply! Come to showcase your food service knowledge, hospitality and service skills.


No experience is required as we offer on the job training ! ! ! !


What We Will Do For YOU :

  • Competitive Pay: $16.00 -$16.80 depending on location
  • Paid Time Off for all Team Members
  • Medical Benefits for Full Time Team Members
  • Meal Discounts
  • Employee Referral Program
  • Career Growth Opportunities
  • Flexible hours

We encourage you to reach out to us and see what we have to offer as your next employer!


Check us out on the web at: www.marketbroiler.com