ZipRecruiter

Log In

1

Chef Hourly Pay Jobs (NOW HIRING)

RB Hospitality

Kitchen - Banquet Chef

Neenah, WI · On-site

$22 - $25/hr

Executive Chef Status: Full-Time, Hourly Pay: $22-$25/hour (based on experience) Join the Banquet Kitchen Team at the Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI! W ...

RB Hospitality

Kitchen - Banquet Chef

Neenah, WI · On-site

$22 - $25/hr

Executive Chef Status: Full-Time, Hourly Pay: $22-$25/hour (based on experience) Join the Banquet Kitchen Team at the Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI! W ...

Bluebird Distilling

Pizza Chef

Phoenixville, PA · On-site

$16.75 - $19.25/hr

... hourly pay • Full-time and part-time opportunities available • A family atmosphere with a team that supports each other • Growth opportunities as the kitchen expands • Brand-new, high-level ...

EMISSARY

Sous Chef

Miami, FL

$16 - $19/hr

What's the job? You'll join as aSous Chef in an All Day Cafe and Wine bar that just made ... High hourly pay and since you're part of the service team - no, we aren't hiding you in back - you ...

CookUnity

Hourly Positions at CookUnity Inc

Austin, TX

$14 - $18.50/hr

About Cook Unity CookUnity is a chef-to-you marketplace connecting talented chefs with consumers ... Competitive hourly pay Growth opportunities within the company A dynamic and inclusive work ...

José Andrés Group

Pastry Chef de Partie

Manhattan, NY · On-site

$22 - $28/hr

Hourly, Non-Exempt Pay Rate: $22.00 - $28.00 per hour, based on experience About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for ...

CookUnity

Hourly Positions at CookUnity Inc

Seattle, WA

$18 - $20.75/hr

About Cook Unity CookUnity is a chef-to-you marketplace connecting talented chefs with consumers ... Competitive hourly pay Growth opportunities within the company A dynamic and inclusive work ...

Jose Andres Group

Pastry Chef de Partie

Manhattan, NY · On-site

$22 - $28/hr

Hourly, Non-Exempt Pay Rate: $22.00 - $28.00 per hour, based on experience About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for ...

next page

Showing results 1-20

All JobsChef Hourly Pay Jobs

Chef Hourly Pay information

See salary details

$10

$24

$44

How much do chef hourly pay jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for chef hourly pay in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

Are chefs paid hourly?

Yes, chefs are often paid hourly wages, especially in restaurants and catering services. Their pay can vary based on experience, location, and the complexity of their role, and they may also receive tips or bonuses. Many chefs work flexible hours, including evenings and weekends, which can affect their hourly rate.

What is the difference between Chef Hourly Pay vs Cook Hourly Pay?

AspectChef Hourly PayCook Hourly Pay
Required CredentialsCulinary degree or extensive experienceHigh school diploma or basic culinary training
Work EnvironmentFine dining, upscale restaurants, culinary establishmentsFast food, casual dining, cafeterias
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafeterias, food service facilities

Chef Hourly Pay typically involves higher wages due to advanced skills, experience, and credentials compared to Cook Hourly Pay. Cooks often have less formal training and work in more casual settings. The main differences lie in the level of expertise, work environment, and compensation, with chefs generally earning more per hour than cooks.

What cities are hiring for Chef Hourly Pay jobs? Cities with the most Chef Hourly Pay job openings:
What states have the most Chef Hourly Pay jobs? States with the most job openings for Chef Hourly Pay jobs include:
Chef Hourly Pay jobs near you

Kitchen - Banquet Chef

RB Hospitality

Neenah, WI • On-site

$22 - $25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago

Job description

Job Title: Lead Banquet Chef

Department: Banquet Kitchen
Reports to: Executive Chef
Status: Full-Time, Hourly
Pay: $22–$25/hour (based on experience)

Join the Banquet Kitchen Team at the Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI!

We’re looking for a skilled, experienced cook who thrives in a fast-paced, high-volume setting and knows how to keep cool while dishing out 200 dinners at the exact same time.

The ideal candidate can not only execute at a high level, but is also confident helping lead the banquet kitchen alongside our Executive Chef and Sous Chef.

From weddings and galas to corporate functions, social gatherings, and cater-outs, our kitchen executes a wide range of events that keep every day different.

About Us:

Locally owned and operated, the Best Western Premier Bridgewood Resort Hotel & Conference Center is known for high-quality events and exceptional service—from elegant weddings to off-site cater-outs—and the kitchen is at the center of it all.
Our team takes pride in what we do, supports one another, and knows how to work hard and have a little fun along the way.

TEAM MEMBER PERKS / BENEFITS:
We believe in taking care of our team just like they take care of our guests.
Here’s what you’ll enjoy as a part of our team:

    • Team Member Swim Days: Enjoy the hotel's pools and hot tubs with family and friends during designated team swim times.
    • Daily Use of Fitness Center: Stay active with free daily access to our fitness center.
    • Discounted Hotel Stays: Get exclusive rate at Best Westerns worldwide, including a discount for Friends & Family at many locations.
    • Discounted Meals at Batley’s Grill & Bar: Enjoy discounted food items for you and up to three guests.
    • Holiday Pay: Earn ‘time and a half’ pay when working recognized Holidays.
    • Aflac Supplemental Insurance: Available for both full-time and part-time team members.
    • Paid Time Off: Earned after one year of employment for those averaging 20 hours or more a week.
    • 401K Retirement Account: Start saving with your very first paycheck (21 or older). Potential to qualify for Company Match after 1-year.
    • Health Insurance Plans: Medical, dental, and vision plans offered for full-time team members.

Position Overview:

As a Lead Banquet Chef you will play a key role in executing banquet events from prep through service—right down to dessert and late-night snacks.

You’ll work closely with the Executive Chef and Sous Chef to coordinate kitchen operations, help guide the team during service, and ensure consistency in quality, presentation, and timing.

This role is hands-on and fast-paced, with the opportunity to take ownership of your station and contribute to the overall success of each event.

Key Responsibilities:

  • Execute banquet menus for events ranging from small gatherings to large-scale functions
  • Take a lead role in managing stations and event flow during service
  • Ensure food is prepared and presented consistently and on schedule
  • Assist in coordinating prep, timing, and plating for events
  • Support and guide other kitchen team members during service
  • Maintain a high standard of cleanliness, organization, and food safety
  • Assist with inventory, prep planning, and kitchen readiness
  • Communicate effectively with the banquet service team to ensure seamless execution

Qualifications:

  • 2+ years of experience in a professional kitchen (banquet, catering, or high-volume preferred)
  • Strong understanding of cooking techniques, timing, and execution under pressure
  • Ability to take initiative and work with minimal supervision during service
  • Experience running a station or assisting in leading a shift
  • Strong communication and teamwork skills
  • Knowledge of food safety and sanitation standards

Preferred Qualifications:

  • Banquet or hotel kitchen experience
  • Culinary degree or equivalent hands-on experience
  • Experience in a leadership or trainer role within a kitchen


Ready to Join Our Team?

If you’re a solid cook who’s ready for more responsibility—and like the idea of being part of a team that pulls off big events together—we’d love to meet you.

Apply