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Butcher Pay Hour Jobs (NOW HIRING)

Motek New York

Master Butcher

Manhattan, NY

$21 - $25/hr

Competitive pay. * Wages paid weekly. * Growth opportunity. * 401k savings plans. * Medical, dental ... Physically able to work long hours with knives, lift heavy items, and work in cold environments

Happy Corner Hospitality

Master Butcher

New York, NY · On-site

$21 - $25/hr

Competitive pay. * Wages paid weekly. * Growth opportunity. * 401k savings plans. * Medical, dental ... Physically able to work long hours with knives, lift heavy items, and work in cold environments

WILLIAMSON STREET GROCERY CO-OP

Butcher I or II

Madison, WI · On-site

$22.35 - $23.75/hr

Each level's qualifications and pay are outlined below: Butcher I ($22.35 / hour) * Prior meat department or culinary education or experience, as outlined below: * A minimum of 1 year full time (2 ...

Hidewood Meats

Butcher

Brandt, SD · On-site

$19 - $22/hr

Some Saturdays from 8-12 as needed Starting Pay : $19-22 per hour depending on experience Must be 18+ years of age for this position. Duties: * Butcher * Cut, debone, grind pieces of meat, and ...

Motek New York

Master Butcher

Manhattan, NY · On-site

$21 - $25/hr

Competitive pay. * Wages paid weekly. * Growth opportunity. * 401k savings plans. * Medical, dental ... Physically able to work long hours with knives, lift heavy items, and work in cold environments

Happy Corner Hospitality

Master Butcher

New York, NY · On-site

$21 - $25/hr

Competitive pay. * Wages paid weekly. * Growth opportunity. * 401k savings plans. * Medical, dental ... Physically able to work long hours with knives, lift heavy items, and work in cold environments

Willy Street Co-op

Butcher I or II

Madison, WI · On-site

$22.35 - $23.75/hr

Each level's qualifications and pay are outlined below: Butcher I ($22.35 / hour) * Prior meat department or culinary education or experience, as outlined below: * A minimum of 1 year full time (2 ...

Bridges Staffing

Butcher

Grand Bay, AL · On-site

$16 - $18/hr

We are hiring a Lead Butcher to join our USDA-inspected beef processing facility in Grand Bay, AL ... Pay: $16-$18/hour (based on experience and skill level). * Consistent Monday-Friday day shift (no ...

Ambassadors Clubhouse

Butcher

New York, NY · On-site

$20 - $22/hr

We are looking for a morning butcher to prep lamb racks, chicken thighs and some other meats. It is ... Hours: 7am to 4.30 pm. Pay rate depending on experience. More detail about Ambassadors Clubhouse ...

Delbar

Butcher - Hiring Immediately

Atlanta, GA

$17 - $20/hr

Benefits: * Competitive pay based on experience. * Opportunity for career growth within Delbar ... Paid Time Off: Full-time Back-of-House employees (32+ hours per week) are eligible for 5 days of ...

New York Butcher Shoppe

Be Seen First

Lead Butcher

Jupiter, FL · On-site

$20 - $25/hr

We are looking for an experienced butcher to staff our Jupiter Location - New York Butcher Shoppe. ... No phone calls please Job Types: Full-time, Part-time Pay: $20.00 - $25.00 per hour - Plus TIPS!

Lincoln Ristorante

Butcher

New York, NY · On-site

$25 - $28/hr

Pay $25.00 - $28.00 / hour Information on our comprehensive benefits package can be found at What ... Previous butcher or protein fabrication experience required, preferably in fine dining or high ...

Bridges Staffing

Butcher

Grand Bay, AL

$16 - $18/hr

We are hiring a Lead Butcher to join our USDA-inspected beef processing facility in Grand Bay, AL ... Pay: $16-$18/hour (based on experience and skill level). * Consistent Monday-Friday day shift (no ...

Monarch

Butcher

Dallas, TX

$16.25 - $21.75/hr

We ensure that the value that a guest receives will always exceed what they pay. We are ... Must be able to work in a fast-paced environment while standing (up to 8 hours) for long periods of ...

Kessaku

Butcher

Dallas, TX · On-site

$16.25 - $21.75/hr

We ensure that the value that a guest receives will always exceed what they pay. We are ... Must be able to work in a fast-paced environment while standing (up to 8 hours) for long periods of ...

Maple

Marisella Butcher

Santa Barbara, CA · On-site

$21 - $23/hr

Butcher Department: BOH Reports To: Executive Chef FLSA Status: Non-Exempt, Hourly Job Type ... to pay within the range of $20 - $25 per hour, depending on experience, qualifications, and ...

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All JobsButcher Pay Hour Jobs

Butcher Pay Hour information

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$8

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$26

How much do butcher pay hour jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for butcher pay hour in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

How much do butchers get paid per hour?

The hourly pay for butchers varies depending on factors such as experience, location, and employer. On average, butchers in the United States earn between $14 and $22 per hour. Entry-level positions may start at the lower end of the pay scale, while experienced butchers or those working in specialty shops may earn higher wages. Pay rates may also differ if the butcher works in a grocery store, meat processing plant, or independent butcher shop. Additionally, unionized workplaces or those in high-cost-of-living areas may offer higher hourly wages.

What is the most a butcher can make?

The highest-paid butchers can earn around $50,000 to $70,000 annually, often with experience, specialized skills, or working in high-end or large-scale operations. Top earners may also receive benefits such as bonuses or overtime pay, depending on the employer and location.

What are the key skills and qualifications needed to thrive as a Butcher, and why are they important?

To thrive as a Butcher, you need a solid understanding of meat cutting techniques, food safety standards, and typically a high school diploma or equivalent. Familiarity with meat processing equipment, knives, and sometimes certifications in food handling are important technical requirements. Attention to detail, physical stamina, and effective customer service skills help set exceptional butchers apart. These skills and qualities ensure high-quality products, customer satisfaction, and adherence to health regulations in a demanding environment.

What are the typical factors that influence the hourly pay rate for butchers?

The hourly pay for butchers can depend on several factors, including geographic location, level of experience, the type of employer (such as a supermarket, specialty shop, or meat processing facility), and union representation. Butchers with specialized skills in artisanal cuts or those working in high-end markets may command higher wages. Additionally, employers may offer higher pay rates for evening, weekend, or holiday shifts, and opportunities for overtime can also increase overall earnings.

What is the difference between Butcher Pay Hour vs Meat Cutter Pay Hour?

AspectButcher Pay HourMeat Cutter Pay Hour
CertificationsTypically requires food safety and meat handling certificationsOften requires similar certifications, depending on employer
Work EnvironmentButcher shops, grocery stores, meat processing plantsGrocery stores, butcher shops, meat processing facilities
Industry UsageCommonly used in retail and wholesale meat industriesUsed interchangeably with butcher in many contexts

Both roles involve meat preparation and require similar certifications. The main difference lies in terminology; 'Butcher' and 'Meat Cutter' are often used interchangeably in the industry. Pay rates per hour are generally comparable, reflecting similar skills and work environments.

What cities are hiring for Butcher Pay Hour jobs? Cities with the most Butcher Pay Hour job openings:
What states have the most Butcher Pay Hour jobs? States with the most job openings for Butcher Pay Hour jobs include:
Butcher Pay Hour jobs near you

Master Butcher

Motek New York

Manhattan, NY

$21 - $25/hr

Other

Medical, Dental, Vision, Retirement

Posted 12 days ago

Job description

Description

We're thrilled to announce the Grand Opening of Motek West Village - a very exciting and unique opportunity to join our team at the start of this new chapter! We're looking for passionate and driven hospitality professionals who want to be part of something special from day one.  


Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to every aspect of our operations.


Position Summary:

The Master Butcher will expertly break down, trim, portion, and prepare meats according to Motek specifications, ensuring optimal yield, quality, and presentation. This individual will oversee meat quality standards, maintain equipment, manage inventory, and support menu execution. The role requires technical mastery, strong attention to detail, and an unwavering commitment to food safety and product excellence.


Responsibilities:

  • Cut, trim, debone, portion, and prepare meats (beef, lamb, poultry) to Motek standards
  • Break down whole muscles and primals with focus on yield and consistency
  • Safely operate and maintain butchery equipment (knives, saws, grinders)
  • Label, weigh, package, and store all meat products properly
  • Inspect incoming meat deliveries and address quality issues
  • Manage inventory, track usage, and assist with ordering
  • Follow all food safety, sanitation, and HACCP standards
  • Keep prep areas and equipment clean and organized
  • Work with culinary leadership on cuts, menu development, and consistency
  • Train and guide kitchen staff on proper meat handling as needed

Benefits:

  • Competitive pay.
  • Wages paid weekly.
  • Growth opportunity.
  • 401k savings plans.
  • Medical, dental and vision insurance
  • Employee discounts.

Requirements


  • 5+ years of professional butchery experience (restaurant or high-volume setting preferred)
  • Strong skills in meat fabrication, portioning, and whole-animal/primal breakdown
  • Knowledge of meat quality, grading, yield, and culinary use
  • Physically able to work long hours with knives, lift heavy items, and work in cold environments
  • Organized, detail-oriented, and able to communicate clearly
  • Strong commitment to food safety and cleanliness
  • Culinary or butchery certification a plus

If you're passionate about hospitality and committed to creating exceptional guest experiences, we'd love to hear from you!

Apply